BJCP - Beer Style Guidelines 2021 30-12-21 | (0) | 0 val. | 0 com. | 1151 vis. | 1 img. The 2021 BJCP Style Guidelines are a minor revision to the 2015 edition, itself a major update of the 2008 edition. The goals of the 2015 edition were to better address world beer styles as found in their local markets, keep pace with emerging craft beer market ... Añade un Comentario o Imagen
Brewers Association Beer Style Guidelines 2019 Edition 22-05-19 | (0) | 0 val. | 0 com. | 4059 vis. | 0 img. Brewers Association Beer Style Guidelines 2019 Edition
Compiled by the Brewers Association, copyright: 1993 through and including 2019. With Style Guideline Committee assistance and review by Chris Swersey, Paul Gatza, Chuck Skypeck, Andrew Sparhawk, Dan Rabin ... Añade un Comentario o Imagen
Brettanomyces. Hongo unicelular importante en la fabricación de cerveza y del vino ya que es resistente al etanol (alcohol) así que puede crecer tras el comienzo de la fermentación. Responsable del amargor en ...