Muted Horn
3 Fonteinen - PACK: Zenne y Frontera Kriek Armand & Gaston
This 3 Fonteinen pack contains three bottles: - Zenne y Frontera no.93 2021/2022 - Oude Kriek no. ...80 2019/2020 - Cuvee Armand & Gaston no.90 2020/2021 No substitutions. Limit of one pack per order.
79,00 €
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Natural rosé wine with Blaufränkisch grapes from Burgenland, Austria. Raspberries, cooked cherries ...autiful summer days. Dry, Medium Body, Low Tannins, Medium-High Acidity Tasting Notes: Raspberry, Cherry, Clay ...
23,00 €
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Blend of lambics and sour cherries, at 200g of cherries per litre of beer. Beer with a slightly acid ...ness” when drunk young. With age the lambic will take the upper hand, but this is at the expense of the fruit component. To be drunk preferably within ten years after the bottling date. Cantill ...
9,50 €
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This bottle contains a cider we'd like to drink all day, every day. It's a barrel-aged blend of two ...blue plums for 4 months. The strawberries and plums together are reminiscent of something floral you can't quite put your finger on. Revel decided to lean into it and added a small amount of lav ...
13,50 €
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Revel - Barrel-Aged Time & Place
Barrel-aged spontaneously-fermented farmhouse apple cider. Time and Place is the truest expression ...s out quiet tannins and ripe orchard aromatics. Restrained yet elegant, it is the cider Revel have always wanted to make. This vintage was made from apples harvested in 2021, and aged in a singl ...
13,50 €
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Breccia is amphora-aged perry (a cider made entirely with pears instead of apples). This perry smel ...ft acid in flavour. It's funky, with distinct barnyard notes from native brettanomyces yeast. Revel decided to give Breccia a gentle sparkle, to allow the texture and minerality of the clay to s ...
13,50 €
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Bumper is a wild-fermented, hand-disgorged pét-nat cider made in collaboration with Revel's friends ... aromas of guava, papaya and orchard leaves out of the glass. Bumper reminds me of French cidre, without the sugar. NFFTT rescues fruit from forgotten urban plantings in Toronto. Faced with a bu ...
13,50 €
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Domaine is a hand-disgorged, highly sparkling, zero/zero, pét-nat cider from Normandy and English ap ...y, it includes smaller amounts of Geneva, Medaille D’Or, Foxwhelp, Spitzenburg and Michelin. Honeyed and cider-apple tannic, it’s rich and textured. The aroma is apple sauce and vanilla. This ci ...
19,00 €
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A hybrid cider blend of apples, pears, golden plums and Gewürztraminer wine, aged in clay amphora. ...off point for sharp plum acidity, smoothed over by clay amphora and enriched with sweet pears and russet skins. Like most high acid white blends, it benefits from a good chill before opening. Th ...
13,00 €
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Foxwhelp is a single-varietal cider made with an historic English apple of the same name. Originati ...evel's wild microflora has reduced the acid, but the aroma is so unique. Green tea is the biggest note we get, with subtler whiffs of basil and oregano. The flavour is deep apricot and strawberr ...
14,00 €
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Lees Blanc is the in-between. Perry, cider and skin contact Riesling, all aged on the lees of Roxbur ...rmentation and are sitting at the bottom of the tank — Champagne's body and notes of brioche are from extended ageing on lees. Lees Blanc has that bready body too. It tastes like white grapefrui ...
13,00 €
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Wild apple cider with foraged mulberries. Mulberries ripen inconsistently, so you get a mix of unri ...ing that jammy blueberry/grapefruit note that reminds you of long summer walks. Revel stomped foraged mulberries to make this bottle, leaving them in cider for months before bottle-conditioning. ...
14,00 €
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A blend of apple cider with blackcurrants, De Chaunac grapes and Cabernet Franc grapes. Peas in a P ...g the line between grapes, cherries and vanilla. Folks have used currants to describe De Chaunac and Cab Franc wines — so of course they thought 'let's blend these things together'. It was the r ...
13,50 €
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A blend of wine piquette from Muscat, Cabernet Franc, De Chaunac and Seyval Blanc grapes, plus apple ...istorical beverage, originally made by farmhands in France. You take pressed grape skins, soak them in water, and press them again to make a low-ABV wine. With this vintage, Revel added an apple ...
4,80 €
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After spending a few days in France recently, the folks at Revel were inspired to break out of their ...ette du Canada. Made exclusively from Reinette Russet apples, which are the most popular russet variety in France, discovered in Normandy in 1770. There’s a funny Canadian connection to this app ...
13,50 €
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A hand-disgorged pét-nat cider blend of Ontario-grown Winesap, Fréquin Rouge, Burgundy, Burford, Por ...ed as a pét-nat, before hand-disgorging each bottle a la volée (without freezing the necks). Highly, highly sparkling (chill well before opening), this blend has big notes of butterscotch and va ...
19,00 €
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Scoria is a clay amphora-fermented cider with pears and cherries. Drawing from all they know about ...nd body. Aromas of hibiscus and tastes like yellow cherries, echinacea and rose hip jam. Pear and crabapple skins work with the amphora, creating a gentle river of texture. Integrated minerals ...
13,50 €
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Dieu Du Ciel! - Hérétique Blonde
Funky and dry barrel-aged blonde wild ale fermented with 100% Brettanomyces yeast. Aromas of ripe m ...ango and apricot, with “funky” accents of hay, barnyard and leather. In the finish, the subtle notes of oak are balanced by the bitterness of the hops as well as a touch of acidity.
12,00 €
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Dieu Du Ciel! - Paquette à La Plage
Blend of IPAs and a sour wheat ale with mango, all refermented with brettanomyces then matured in oa ...k barrels. Slightly tangy profile supported by the fruity aromas of mango and hops.
12,00 €
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A blend of sour wheat beers (Solstice d’Été, Solstice d’Été Mangue) and Belgian IPA (Dernière Volont ...é), co-aged for 14 months in oak barrels. Beautiful marmalade colour, notes of spices and white wine. Tropical fruits aromas and a slight acidity.
11,50 €
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Sante Adairius - Capitola Bright
A highly crushable 4.2% coastal-style light beer, so you can have a couple and still feel bright-eye ...d and bushy-tailed. Saddle up to the bar and grab a beautiful pour of these thirst quenchers!
5,90 €
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Sante Adairius - CCBA Brewers Collaboration
A 4.2% coastal-style light beer with a pinch of passionfruit for an extra bit of thirst-quenching tr ...opical fruitiness. Brewed to benefit the California Craft Beer Association, and to help fund important programs and initiatives that support California carft breweries.
6,90 €
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A bright, tart and lemony 6.5% oak-fermented dry mixed-fermentation saison that began as a collabora ...minate the versatility of the saison style, and to pay homage to those unsung brewery workers whose efforts go largely unrecognized. This beer has morphed since its original inception, and Cellar ...
27,90 €
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A beautiful 4.8% mixed-fermentation oak-aged Grisette with malted and flaked wheat. This thirst que ...ncher is perfect for easy days with friends.
26,00 €
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Sante Adairius - Sunshine Panorama
A 7.3% unfiltered West Coast IPA brewed with NZ Cascade, Simcoe and Mosaic hops. Bask in the glow.
7,90 €
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Zichovec - 12 Years Of Happiness
A special 12th anniversary version of Zichovec best-seller Nectar Of Happiness, this hazy IPA featur ...es, alongside Citra, this year's novelty from US - the fragrant, pineapple-and-cream tasting HBC 1019 hops.
6,60 €
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Piwo Grodziskie is a historic Polish beer style from the village of Grodzisk, a style that is unique ...Champagne" (Zichivec have carefully called it "Piwo Musające", i.e. sparkling beer) and they've added a cool combination of grilled lemons and rosemary. ...
5,20 €
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The team at Zichovec are real fans of Sabro hops, which feature an extremely interesting flavour ful ...s of these too, they have now brewed a light & hazy Session IPA that will convey Sabro in an extremely drinkable form. ...
5,80 €
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Cantillon - PACK: St. Lamvinus Vigneronne Gueuze Kriek
This Cantillon pack contains four bottles: - Saint Lamvinus 2023 - Vigneronne 2023 - Gueuze 2023 ... - Kriek 2024 No substitutions. Limit of two packs per order.
92,50 €
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This light & sessionable hazy IPA stands out with a wonderful, rich mix of hoppy aromas, featuri ...ic, El Dorado and Galaxy varieties, ensuring a full and rich taste despite its low alcohol content. YES! has low bitterness, a light color, and a satisfying, full flavour. The addition of wheat ...
5,20 €
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Dieu Du Ciel! - Solstice dEté 3 Fruits
A refreshing Berliner Weisse-style sour wheat ale brewed with whole fresh blueberries, blackberries ...and raspberries. Tart flavours and light tannin texture from wild berries, with raspberry notes standing out. Brewed once a year with fresh local berries.
5,60 €
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Dieu Du Ciel! - Solstice dEté Cerise
An incredibly refreshing Berliner Weisse-style sour wheat ale brewed with whole fresh cherries. Bri ...ght acidity, intense aromatics of fresh fruit, and a deep red colour. Brewed once a year with fresh local berries.
5,60 €
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Dieu Du Ciel! - Solstice dEté Framboise
An incredibly refreshing Berliner Weisse-style sour wheat ale brewed with whole fresh raspberries. ...Bright acidity, intense aromatics of fresh fruit, and an intense red colour. Brewed once a year with fresh local berries.
5,60 €
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Natural pet-nat red wine with Gamay grapes. Earthy, medium body, low tannins. Notes of cherry, red ...berries and plums.
25,20 €
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This beer is a hybrid blend of barrel-aged apricot saisons and lambic, further co-fermented with rhu ...barb wine. Bottled in May 2023.
22,90 €
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This beer is a hybrid barrel-aged blend of Kriek cherry lambic and dark plum lambic, macerated on Sa ...ngiovese grape skins with 15% Sangiovese wine. Bottled in July 2024.
22,90 €
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This beer is a hybrid blend of barrel-aged elderflower saison with elderberry lambic. Bottled in Ma ...y 2023.
22,90 €
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Blend of grisettes, refermented on apricot lees from a previous beer, and on fresh mirabelle plums. ... This beer is a tribute to the brewer's grandfather, who taught him the love of handmade things as well as the love of mirabelle plums.
19,50 €
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A careful blend of barrel-aged wild sour beers from a few of Le Soupir's most complex and singular b ...d come out regularly for years to come. As always, the focus if on harmony and subtlety, but this is special beer as it expresses a more complex side of Le Soupir's sour beer barrel program. As ...
19,50 €
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Mixed-fermentation smoked wheat beer aged in Islay whiskey barrels. Iconoclastic reinterpretation o ...ed exclusively with oak-smoked wheat and aged for a few months in Le Soupir's old Islay barrel with brett and bacteria, the beer was blended with a portion of fresh Grodziskie at bottling. The r ...
19,50 €