Comparar Cervezas Troubadour Westkust - Troubadour Magma
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Comprar Troubadour Westkust - Troubadour Magma

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Empresa:

Tipo / Estilo:

Black IPA
Belgian IPA
Graduación:

8.5
9
IBU:

42
50
Precios / Comprar:

Descripción Comercial:

1.-

Troubadour Westkust

Troubadour Westkust is a dark, almost black tasting beer with notes of hop, roasted malt, coffee and subtle hints of chocolate and vanilla. The taste is a balance between roasted malt and coffee followed by a strong but pleasant bitterness that slowly becomes more persistent and creates a long hoppy aftertaste.

Troubadour Westkust is an excellent choice to end a culinary evening.

We set ourselves a challenge with our Troubadour Westkust: How can we strike the right balance between the characteristics of roasted malt, coffee and vanilla followed by a strong yet pleasant bitterness? People do not expect the long hoppy aftertaste. And every time we hear them say it, we think: “mission accomplished!

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Troubadour ’Westkust’ es una cerveza oscura, casi negra, con 9,2% con un aroma de lúpulo, malta tostada, café y ligeras notas de chocolate y vainilla. El sabor es un equilibrio entre el sabor de la malta tostada y el café, seguido por un amargor fuerte pero agradable, que garantiza un largo acabado lupulado

2.-

Troubadour Magma

The amber-coloured specialty beer Troubadour Magma has the aromatic and hoppy-bitter character of an American Indian Pale Ale, but is softened by the fruitiness of a Belgian Tripel. Enthusiasts appreciate the explosion of fruity scents from dry hopping.

Perfect to enjoy on a night out during a sunny spring or autumn day.

Our Troubadour Magma is our showpiece that bowls everyone over. It is a fruity Belgian triple with the bitterness of an IPA, and an explosive aroma of exotic fruit. A match made in heaven, in summer and winter alike. Troubadour Magma is a beer that is making a name for itself!

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Troubadour Magma es de color ámbar, cerveza con la amargura de una IPA americana pero equilibrada con la frutosidad de un Triple belga. Disfrute de la explosión de aromas frutales del dry hopping.

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