Flying Dog Raging Bitch
The American IPA hoppiness of pine and grapefruit or the exotic fruit Belgian funk of Raging Bitch can be brought out with food. Try this Bitch with wasabi, ginger, jerk, Cajun, or cayenne spice; tangy cheese with fruit (think brie with orange marmalade); or dark chocolate.
Goose Island Sofie
Our sparkling Belgian Style Farmhouse Ale is wine barrel-aged with an abundance of hand-zested orange peel. Spicy white pepper notes contrast the citrus tartness. The light, refreshing, creamy vanilla finish will excite those fond of Champagne.
Originally brewed by Belgian farmers to attract the best farm hands, we were inspired to brew an exceptional ale as inviting as the original Belgian Farmhouse ales. Light and effervescent, we named it for our founder’s granddaughter Sofie.
Hoppin’ Frog Barrel Aged In-Ten-Sity
We took many extra steps to make this intense hoppy American-style barleywine to celebrate 10 years of brewing flavorful beers in the most flavorful styles. Selecting from the best hops the world has to offer, and Bourbon-barrel aging for 6 months was just the beginning for us. Then we dry-hopped it afterwards for a really great, fresh hop aroma. All this hard work pays off by creating a great well-balanced barleywine with tons of character that will stand the test of time. Happy birthday to us, and cheers to you