Buy Andechs Doppelbock Dunkel - Quiteña / Ragnarök / El Camaleón / Doggerlander / Santa Rosa Dopplebock - Ayinger Winter Bock

Andechs Doppelbock Dunkel

De color cobre oscuro con matizes de color rojo fuego, espuma densa y efervescencia agradable. 

Aroma suave, notas tostadas y un matiz de frutas secas y caramelo. Sabor a maltas caramelizadas ligeramente dulce y amarga, de cuerpo medio.

Desarrolla una dulzura fácilmente reconocible, integrando cacao tostado y una nota de amargura que termina con un regusto persistente de chocolate negro de calidad. 

Ayinger Winter Bock

The recipe for this beer goes right back to monastery traditions. The complex triple mash process using four types of malt gives the dark “doppelbock” its characteristic malty dominance and its close to black color. The storage time of 16 weeks produces a pronounced, well-rounded taste. Despite a high original wort content, the sweetness that is frequently present with doppelbocks can scarcely be detected. The first taste is of mild fullness with an accompanying coffee tone, which becomes more dominant with the aftertaste. Between November and January you can allow yourself to be completely won over by the excellent quality of the Winter Bock.