Comparar Cervezas Magic Rock Salty Kiss - Zombination III Urbi et Orbi - Magic Rock Common Grounds
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Comprar Magic Rock Salty Kiss - Zombination III Urbi et Orbi - Magic Rock Common Grounds

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Empresa:

Tipo / Estilo:

Gose
Imperial Stout
Porter
Graduación:

4.1
17
5.4
IBU:

10
0
0
Malta:

Brown, Carafa Special 3, Chocolate, Dark Crystal, Golden Promise, Oat, Pale Crystal
Lúpulo:

Magnum, Pacific Gem, Pioneer, Sorachi Ace
Precios / Comprar:

Descripción Comercial:

1.-

Magic Rock Salty Kiss Gooseberry Gose

We’re brewing a ‘Gose‘, which as Wikipedia says… belongs to the same family of sour wheat beers which were once brewed across Northern Germany and the Low Countries. Other beers of this family are Belgian Witbier, Gueuze, German Berliner Weisse, and the largely extinct German styles Broyhan and Grätzer.

When Alex Barlow from All Beer asked us if we’d like to host his friend and Danish master brewer Anders Kissmeyer at our brewery for a brew recently, we jumped at the opportunity to make new friends and learn from Ander’s experience.

2.-

Zombination III Urbi et Orbi

A Massive Stout from Flanders aged in Octomore barrels.

In October 2014, a bunch of friends enjoyed a weekend at a small brewery in Oostvleteren, celebrating the Zombier 4th Anniversary.

My deepest respect and love to all of you: Beavertown, De Molen, Haandbryggeriet, Jonathan Bright, Kees, Magic Rock, Naparbier, Yria & 5Titius.

Endless gratitude to Struise family for making this dream come true.

Gabriel Bocanegra

3.-

Magic Rock Common Grounds

Triple Coffee Porter

A full-bodied, decadently smooth coffee beer in collaboration with local roaster Dark Woods. 7 different malts combine with 7 different coffees added at 3 different points during the brew to create a sweet toffee, rich fruit and chocolate depth, accented with notes of vanilla, and hazelnut. A coffee beer designed with texture, aroma and deliciousness in mind, brewed to celebrate locality and a shared philosophy in creative quality.

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Coffee Porter con 7 maltas diferentes  que se combinan con 7 cafés diferentes añadidos en 3 puntos diferentes durante la infusión para crear un caramelo dulce, rico en fruta y chocolate, acentuado con notas de vainilla y avellana.

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