Es una Brown Ale de color castaño, con una buena cabeza de espuma cremosa. Aroma muy pronunciado a malta, tostado y caramelo, con un toque de dulzor. Cuerpo medio con sabores cálidos, a nuez y ligero tostado. Acabado ligeramente dulce.
Una inspirada mezcla de maltas inglesas y lúpulos estadounidenses que se fusionan para ofrecer un carácter maltoso distintivo y un limpio aroma de lúpulo cítrico hop y una amargura equilibrada.
Wild Beer/8 Wired 2016 Black & Blue
The Rainbow Project 2016
Ideas flew back and forth across the equator centered around the colour Blue: using e numbers, icebergs, berries, potatoes, even a dye used in brewing which turns your pee blue (sadly poisonous...)! But in the end we went far more abstract and took the classic French black & blue steak as our inspiration.
Thus was born Black and Blue – a raw ale, un-hopped and un-boiled, fermented and aged in re-toasted bourbon casks for an extra charred flavour alongside brisk acidity from fermentation with our house cultures in barrels for over 6 months.
Every good steak needs a sauce to go with it so we introduced white, green and black peppercorns into the mash to accompany our raw ale.