Compare Beers St. Peter’s Cream Stout - Karl Strauss Wreck Alley Imperial Stout - Brasserie 28 Imperial Stout
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Buy St. Peter’s Cream Stout - Karl Strauss Wreck Alley Imperial Stout - Brasserie 28 Imperial Stout

1.- St. Peter’s Cream Stout
2.- Karl Strauss Wreck Alley Imperial Stout
3.- Brasserie 28 Imperial Stout
St. Peter’s Cream Stout
Karl Strauss Wreck Alley Imperial Stout
Brasserie 28 Imperial Stout
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Company:
St. Peter’s Brewery
Karl Strauss Brewing Company
Brasserie 28
Style:
Sweet Stout
Russian Imperial Stout
Imperial Stout
ABV:
6.5
9
12
IBU:
34
50
60
Malt:
Base 2 Row, Chocolate Malt, Caramel 80, Black Malt, Flaked Barley
Hop:
Fuggles, Challenger
Bravo, Willamette
Prices / Buy:
Mexico 4
Spain 4
Italy 4
Switzerland 2
Germany 1
Russian Federation 1
Greece 1
United States 1
Spain 3
Comercial Description:
1.-

St. Peter’s Cream Stout

Lúpulos Fuggles y Challenger además de una mezcla de 4 de maltas de cebada local para crear una aromática, fuerte y oscura chocolate cream storu con un agradable retorgusto agridulce.

Ganadora de la Medalla de Oro en la International Beer Competition 2003 y 2004, e International Beer Challenge 2006 / World’s 50 Best Beers 2006.

2.-

Wreck Alley Imperial Stout

Beneath the tides off Mission Beach rests Wreck Alley – a dark and mysterious seascape of forgotten ships. Amidst the rusted wreckage is a marine ecosystem, an artificial reef teeming with life. Our Wreck Alley is as dark as the depths of its namesake, an Imperial Stout of uncharted complexity. Brewed with darkly kilned malts, cocoa nibs, and Colombian coffee beans sourced by our friends at Bird Rock Coffee Roasters, Wreck Alley boasts rich layers of dark chocolate, toffee, and espresso-like roast.

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Elaborada con maltas obscuras horneadas, granos de cacao y granos de café de Etiopía(suministrado por Bird Rock Coffee Roasters), todo esto en conjunto nos da como resultado un tremendo despliegue de capas con aromas a chocolate amargo, café expreso, frutos obscuros, dátiles, maltas tostadas y una sutil nota licorosa. 

 

 

3.-

28 Imperial Stout

12 ° brewed with smoked malt,a chipotle chili, Robusta coffee.

Black intense color. Intensity of alcohol and honey resulting primarily smoked malt and whiskey barrels.

Surprisingly light despite the alcohol .It reveals powerful and persistent palate.

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Maltas ahumadas, un toque de chipotle y de café robusta. Color negro intenso. Gran intensidad de alcohol y presencia de miel resultado principalmente por las maltas ahumadas y ser añejado en barriles de whiskey.

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