Rogue 4 Hop IPA
An approachable and aromatic session IPA.
12 Ingredients: Rogue Farms Dare™, Risk™, Dare™ R-1, Dare™ R-3, Maier Munich & Dextra Pils Malts; Rogue Farms Rebel, Freedom, Yaquina & Alluvial Hops; Pacman Yeast & Free-Range Coastal Water.
Crafted with 4 of the 10 Hops grown at Rogue Farms.
In a bold collaboration with Mother Nature, we grow 10 of our own varieties of aroma hops at Rogue Farms in Independence, OR. We also string, stake, train, test, trim, separate, sort, kiln and cool them. Brewmaster John Maier meticulously selected and blended 4 varieties of our aroma hops to create the approachable and aromatic signature of our 4 Hop IPA.
Hi-Wired 10W-40 Bourbon Barrel-Aged Imperial Stout
Imperial Stout brewed with coffee, chocolate, and vanilla aged in bourbon barrels.
Bourbon barrel-aged version of the popular 10W-40.
White Ghost Berliner Weisse
Our citrusy and refreshing Berliner Weisse is a modern take on a true Berlin classic. Brewed using the same traditional lactic acid cultures as the Berlin brewers of the 1920’s, our Berliner Weisse is a bright and sparkling thirst-quencher. The beer embodies the liveliness of summer with the fruity tang of lemon and melon and the tartness of rhubarb and gooseberries. To ensure a properly Stone (and therefore iconoclastic) Berliner Weisse, we upped the ABV to a healthy 4.7% and hopped the beer with new German varieties, Huell Melon and Callista.