Floris Ninkeberry
Color dorado, turbio debido a la cerveza de trigo. Una espuma muy persistente. Descubrirá aromas de mango, albaricoque, melocotón y un sutil toque a frutas de la pasión.
Saborear esta cerveza es bastante complejo, debido al uso de varias frutas. Predominan los sabores a melocotón y albaricoque.
Gulden Draak Brewmaster Edition
An ode to six generations of master brewers.
Gulden Draak Brewmaster is an ode of the sixth generation master brewer to previous generations of brewers at the Van Steenberge brewery, to the craftsmanship of our traditional brewing art and in particular to the fifth generation of brewers: Jozef Van Steenberge, who immersed himself in the year 1975 the specialty beers, combined with the experiments of the new ’Craft beer world’.
At the Gulden Draak Brewmaster, the brewers will let the basic brew of the Gulden Draak Classic mature in wooden barrels from distilled drinks, depending on availability.
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Ale Color dorado profundo, algo más oscuro que Gulden Draak 9000, ya que es esta misma cerveza envejecida en barricas de single malta de whisky escocés.
Su generosa espuma, se establece con una abundante capa blanca y cremosa de persistencia media-baja Aromas dulces de la malta, miel y pan,se encuentran levemente, alcohol, roble y whisky.
Sabor equilibrado y complejo, se aprecia miel, caramelo, mantequilla, fruta confitada y calor alcohólico con el toque muy suave y agradable característico de barril.
St. Louis Premium Framboise is a fruit beer based on traditional geuze lambiek. During the brewing process 25% juice is added, produced from Willamette raspberries.
Before the St. Louis Premium range saw the light in 2001 (to take advantage of the increased market demand for sweeter fruit beers) Van Honsebrouck had been brewing the St. Louis Framboise.
This framboise was based on lambiek and had an initial alcohol content of 5% which was subsequently lowered to 4.5%. For a while, this beer was marketed under the Dutch brand names “St. Louis Frambozen” and “St. Louis Frambozenbier”, but these names are no longer used.
At various points in time, the beer went under the names of “Gueuze Framboisée” and “St. Louis Framboise”. Since the alcohol percentage was reduced to 2.8% and the “Premium” range was launched they stopped producing any further versions of this beer.
This St. Louis Premium Framboise will appeal to beer lovers of all ages thanks to its modest alcohol volume and its fruity character.
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Una cerveza ligeramente dulce y perfectamente equilibrada, con la acidez de la cerveza Lambic. 25% de frambuesas Williamette con hueso y azúcares naturales… Una deliciosa y refrescante cerveza con un bajo contenido en alcohol, que gusta tanto a jóvenes como a adultos.