Llamada así por el misterioso planeta X que supuestamente viene de camino para colisionar contra la Tierra. Se trata de una Belgian tripel con infusión de yerba mate, con lúpulos alemanes Northern Brewer, Saaz checos y Amarillo norteamericanos.
In the late 1800’s when Brooklyn was one of the largest brewing centers in the country, lager beer in the “Vienna” style was one of the local favorites. Brooklyn Lager is a direct descendant of the Vienna style, displaying an amber-gold color and a firm malt center supported by refreshing bitterness and a floral hop aroma that give way to smooth caramel malts in the finish.
The aromatic qualities of the beer are enhanced by dry hopping, the addition of fresh hops as the beer undergoes its long, cold maturation. The result is a wonderfully flavorful beer: smooth, refreshing and very versatile with food. This wedding of British-inspired dry hopping and Viennese-style lager brewing results in a true American original. Whether it was your first craft beer or about to be your hundredth, you’ll find Brooklyn Lager as robust and inviting as ever.
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Con 5.2% de alcohol en volumen Brooklyn Lager es un claro exponente de las cervezas artesanales Americanas.
De un color ambarino dorado, con un firme cuerpo a malta de suave amargor y aroma a lúpulo, una entrada seca en boca con un ligero dulzor y terminando con el característico amargor de las lager Americanas, elaborada con 6 tipos de malta diferentes que le confieren su complejidad de sabores y aromas.
Combina bien con ensaladas , barbacoas, pizzas, cocina picante y especiada.
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