Levaduras en Hacer Cerveza - 40 productos.

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Lallemand Voss Kveik Ale Yeast (11g)

Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved b ...he LalBrew® Voss strain was obtained from Sigmund Gjernes (Voss, Norway), who has maintained this culture using traditional methods since the 1980s and generously shared it with the wider brewing ...

£4.95

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M21 Belgian Wit Yeast (10g)

A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice p ...r Witbier, Grand Cru, Spiced Ales and other specialty beers. Attenuation: High Flocculation: Low Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment ...

£2.90

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M20 Bavarian Wheat Yeast (10g)

Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering ... Kristal Weizen, Dunkel Weizen and more. Attenuation: Medium Flocculation: Low Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 ...

£3.10

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Mangrove Jacks Cider Yeast Nutrient (14g)

A diammonium phosphate-based yeast nutrient complex that supports yeast health to improve fermentati ...ays have a pack on hand if you need it. Yeast nutrients aid in providing an optimal environment for yeast to thrive in, leading to an all-around happier, healthier, and faster fermentation. The ...

£2.00

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M29 French Saison Yeast (10g)

French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinc ...itable for producing Saisons and farmhouse style beers up to 14% ABV. Attenuation: Very High Flocculation: Medium Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best ...

£3.95

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M02 Cider Yeast (10g)

A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit pote ... of cider. Attenuation: High Flocculation: High Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of juice. Ferment at 18-24 degrees C (64-75 degrees F) for best results. ...

£2.20

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Lallemand Verdant IPA Ale Yeast (11g)

IPA yeast selected by Verdant Brewing Co.

£4.95

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Lallemand Windsor British-Style Ale Yeast (11g)

LalBrew® Windsor ale yeast is a true English strain that produces a balanced fruity aroma and impart ...ity English ales. Brewers choose LalBrew® Windsor to produce beers that range from Pale Ale to Porter with moderate alcohol levels and the flavor and aroma characteristics of the best traditional ...

£4.95

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Lallemand Wit Belgian Wit-Style Yeast (11g)

LalBrew® Wit yeast is a relatively neutral strain which can be used to produce a wide variety of whe ... Munich Classic. LalBrew® Wit provides a baseline profile of banana and spice aromas, but leaves space for the brewer to showcase other spice additions typical of Belgian style beers. Traditional ...

£4.95

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Lallemand Nottingham High Performance Ale Yeast (11g)

LalBrew® Nottingham is an English style ale yeast selected for its high performance and versatility ...include but are not limited to Pale Ales, Ambers, Porters, Stouts and Barleywines. In addition to these traditional styles, Nottingham can be used to produce Golden Ale, Kölsch, Lager-style beers ...

£4.95

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M42 New World Strong Ale Yeast (10g)

A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutra ...le for IPA's, Porters, Russian Imperial Stouts and more. Attenuation: High Flocculation: Very High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferme ...

£3.10

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M41 Belgian Ale Yeast (10g)

Spicy and phenolic, this yeast emulates the intensity and complexity of some of the best monastic br ... beers. Suitable for Belgian Strong Golden and Belgian Strong Dark Ales. Attenuation: Very High Flocculation: Medium Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For ...

£3.45

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Safale BE-134 (11.5g)

Ideal for dry and spicy Belgian-style beers, Fermentis SafAle BE-134 is a typical brewer’s yeast str ...haracter. Produces highly refreshing beers, it is ideal for Belgian-Saison style. it is a very powerful beer yeast with regards to flavour production. It produces several flavour active componen ...

£5.10

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Lallemand Pomona IPA Yeast (11g)

LalBrew Pomona™ is a hybrid yeast selected for flavor and fermentation performance in hoppy beers. N ...th notes of peach, citrus, and tropical fruits. Our partner Escarpment Laboratories (Canada) developed this strain using advanced yeast breeding and adaptive laboratory evolution in high ABV and ...

£5.95

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Lallemand New England American East Coast Ale Yeast (11g)

LalBrew® New England is an ale strain selected specifically for its ability to produce a unique frui ...New England will produce tropical and fruity esters, notably stone fruits like peach. Through expression of a β-glucosidase enzyme, LalBrew® New England can promote hop biotransformation and acce ...

£4.95

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M15 Empire Ale Yeast (10g)

A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferme ...et Stouts and more. Attenuation: High Flocculation: High Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degr ...

£3.60

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M47 Belgian Abbey Yeast (10g)

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity ... Attenuation: High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F). ...

£2.90

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Lallemand Philly Sour (11g)

WildBrew™ Philly Sour is a unique species of Lachancea selected from nature by University of the Sci ...ces moderate amounts of lactic acid in addition to ethanol in one simple fermentation step. This first yeast in the WildBrew™ series is a great choice for innovative, sessionable sour beers with ...

£4.95

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R56 Red Wine Yeast (8g)

A strain suitable for red wines which enhances body and mouthfeel, develops complex fruit flavours/a ...d old world styles, producing complex and interesting fruit-driven red wines. Suitable for Merlot, Malbec, Nebbiolo, Fruit wines and more. Alcohol Tolerance:  15% ABV Usage Directions:  No re ...

£1.60

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Lallemand Abbaye Belgian Ale Yeast (11g)

LalBrew® Abbaye is an ale yeast of Belgian origin. Selected for its ability to ferment Belgian style ...al of Belgian and Trappist style ales. When fermented at higher temperatures, typical flavors and aromas include tropical, spicy and banana. At lower temperatures, LalBrew® Abbaye produces darker ...

£4.95

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M24 Versa Lager Yeast (10g)

A bottom-fermenting neutral lager strain that thrives across a wide temperature range, allowing for ... low levels of diacetyl and sulfur, ensuring a refined final product.  This yeast strain is reliable and as the name suggests, is remarkably versatile. It excels in beer styles where a clean fer ...

£4.00

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Lallemand Novalager Yeast (11g)

LalBrew NovaLager™ is a true bottom-fermenting Saccharomyces pastorianus hybrid from the novel Group ...s and superior fermentation performance. LalBrew NovaLager™ is a robust lager strain with ideal characteristics for lager beer production including fast fermentations, high attenuation. The disti ...

£4.95

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Fermentis Safale US-05 (11.5g)

American ale yeast producing well balanced beers with low diacetyl and a very clean, crisp end palat ...e. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. FERMENTATION: ideally at 18-28°C (64-82°F)

£3.60

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M84 Bohemian Lager Yeast (10g)

A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast wil ...ian pilsners, all lager styles, German bocks and more Attenuation: High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10 ...

£3.50

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M54 Californian Lager Yeast (10g)

A unique lager strain that has the ability to ferment at ale temperatures without the associated off ...lager fermented at ambient (ale) temperatures. Attenuation: High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-20 deg ...

£3.60

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M76 Bavarian Lager Yeast (10g)

A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than othe ...uitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more. Attenuation: High Flocculation: Medium Usage Directions: Sprinkle contents directly ...

£4.45

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M05 Mead Yeast (10g)

A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This ...styles of mead. Attenuation: Very High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F). ...

£1.90

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CL23 White Wine Yeast (8g)

A multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especial ...lt fermentation conditions and alcohol levels up to 18% ABV. Suitable for Cabernet Sauvignon, Chardonnay, Vegetable wine and more. Alcohol Tolerance:  18% ABV Usage Directions:  No rehydratio ...

£1.60

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Lallemand Diamond Lager Yeast (11g)

LalBrew® Diamond Lager yeast is a true lager strain originating in Germany. Chosen for its robust ch ...ty to  produce clean, authentic lagers. Traditional styles brewed with the Diamond include but are not  limited to Munich Helles, Dortmunder Export, German Pilsner, Bohemian Pilsner, American Pil ...

£4.95

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CR51 Red Wine Yeast (8g)

Saccharomyces Cerevisiae – Perfect for light, fruity red wines for early consumption CR51 will ...ct for Valpolicella and especially for Beaujolais style wines. This strain has an almost unique ability to confer a smooth even ‘silky’ quality to the wine, perfect for early consumption young re ...

£1.60

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M36 Liberty Bell Ale Yeast (10g)

A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This st ...English and American Pale Ales, Extra Special Bitters, Golden Ales and more. Attenuation: High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best ...

£2.90

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M31 Belgian Tripel Yeast (10g)

Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also ver ...le for Belgian Tripel and Trappist style beers. Attenuation: Very High Flocculation: Medium Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 1 ...

£3.70

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M12 Kveik Yeast (10g)

A top fermenting yeast, Voss Kveik offers fast fermentation at very high temperatures whilst retaini ...nge of styles from Norwegian Farmhouse Ales to Pale Ales and IPAs. Attenuation: High (77-82 %) Flocculation: Very High (5/5) Usage Directions: Sprinkle contents directly onto a maximum of 23 L ...

£4.35

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Lallemand Farmhouse Yeast (11g)

LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhou ... in Vancouver BC, Canada. LalBrew Farmhouse™ was selected using the most advanced breeding techniques. The Renaissance research team used classical and non-GMO methods to remove the STA1 gene, re ...

£4.95

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Fermentis Safale S-04 (11.5g)

English ale yeast selected for its fast fermentation character and its ability to form a compact sed ...iment at the end of fermentation, helping to improve beer clarity. Recommended for the production of a large range of ale. FERMENTATION: ideally 15-20°C (59-68°F)

£3.30

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Gervin GV6 Wine Yeast (5g)

Light dessert wine yeast - orange label. True sauternes yeast, ferments down to 5°C, fruity and flor ...al characteristics.

£1.40

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M44 US West Coast Yeast (10g)

A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally c ...can style pale ale, American double IPA, American style imperial stout and more. Attenuation: High Flocculation: High Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of w ...

£3.35

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Lallemand Bry-97 West Coast Ale Yeast (11g)

LalBrew® BRY-97 is an American West Coast-style ale yeast that was selected from the Siebel Institut ...in with a high flocculation ability that can be used to make a wide variety of American-style beers. Through expression of a beta-glucosidase enzyme, LalBrew® BRY-97 can promote hop biotransforma ...

£4.95

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M66 Hophead Ale Yeast (10.5g)

M66 Hophead Ale Yeast is a yeast and enzyme blend that has been designed to promote a hop forward, f ...ristics Dry hop character will be enhanced along with aroma from any fruit additions made during fermentation. The moderate, well balanced ester profile from this yeast will complement New World ...

£4.00

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Mangrove Jacks Beer Yeast Nutrient (15g)

A yeast nutrient complex that supports yeast health to improve fermentation of beer. Yeast nutrient ...healthier, and faster fermentation. The use of yeast nutrients can improve the overall flavour, aroma, and quality of the final product, helping your customers produce consistent beer every time. ...

£2.00