The Beer Lab
Brown Malt imparts a rich coffee aroma ideal for Stouts and Porters. It delivers a smooth mouthfeel ...as well as increasing foam stability. The hue is a deep mahogany that brings warmth and depth to dark beers.
Consultar Precio
The Beer Lab
Carapils belongs to a category of malts labeled as Dextrine, sometimes Dextrin, malts. We mention th ...atch but will only get about 20% utilization, or 20% of the goodies of this malt dissolved into your beer. While not as complex as Carapils malt, for extract brewing some brewers prefer to use de ...
Consultar Precio
The Beer Lab
CARAHELL® is a drum-roasted caramel malt made from two-row, German barley that delivers a fuller bod ...y, improved aroma, and increased beer foam while also contributing to a more fuller, rounder body and flavor.
Consultar Precio
The Beer Lab
Belgian Melanoidin malt. Special germination process. Kilned in a special way at up to 130 °C. Melan ... the kilning process.Very aromatic, with intense malty flavor. Gives fullness and roundness to the beer color, improves flavor stability and promotes red color in your beer. Gives beer fuller bod ...
Consultar Precio
The Beer Lab
Cara Red malt imparts a rich caramel-sweet aroma and a toffee-like flavor, adding light amber to red ...endosperm creates the desirable non-fermentable components that give true caramel malt the ability to contribute mouthfeel, head retention, and extended beer stability.Suitable in brown Ales, Bru ...
Consultar Precio
The Beer Lab
CARAMUNICH® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes d ...ark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma.
Consultar Precio
The Beer Lab
CARAMUNICH® Type 2 is a drum-roasted caramel malt made from two-row, German barley. It contributes d ...ark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma.
Consultar Precio
The Beer Lab
Vienna Malt is a superb example of this classic malt. Less sweet than Pale Ale Malt, it is a rich ma ...sic Vienna, Oktoberfest and Marzen beers. It finishes exceptionally clean and, at 3.5º Lovibond, contributes light golden hues. Use in any beer style that benefits from rich malty character. Suff ...
Consultar Precio
The Beer Lab
Summit hops are a newer American varietal with both bittering and aromatic characteristics. A super ...ican Ales like IPAs, DIPAs, and Pale Ales. Although typically used for bittering, get the most out of this hop's aromatics by using Summit in the dry hopping process. \n ...
Consultar Precio
The Beer Lab
Northern Brewer hops are a traditional bittering hop with pine and mint characteristics. It is the o ...es call for using Northern Brewer as a bittering hop. We find using 1 ounce when brewing five gallons provides a nice generic bitterness for a variety of beer styles. ...
Consultar Precio
The Beer Lab
Most widely used for their aromatic properties, UK Challenger hops can act as a bittering agent in y ...te a spicy, woodsy cedar, and green tea character to any type of Ale. You can also get crisp fruity notes with late kettle additions. This is a granddaughter of Northern Brewer, with lineage also ...
Consultar Precio
The Beer Lab
Centennial is a balanced bittering and aromatic hop with a decidedly American nature and uniquely pu ...es that blend well with IPAs, APAs, and Pale Ales. Centennial hops are sometimes referenced to as a super charged Cascade without the grapefruit flavors of Cascade. Centennial hops also blend wel ...
Consultar Precio
The Beer Lab
Chinook hops are a very distinctive dual-purpose hop used in Ales for both bittering and flavor/arom ...s with subtle notes of grapefruit. Some consider the bittering quality of this hop is a bit rough because it lingers in your mouth after swallowing. However, some brewers can't get enough. The fl ...
Consultar Precio
The Beer Lab
Sometimes called Hallertau Hersbrucker as the Hersbruck region is right next to the Hallertau region ... has essentially replaced traditional Hallertauer hops as they were more susceptible to disease. Hersbrucker gives you classic noble type German hop flavor. Expect spice, fruit and floral charact ...
Consultar Precio
The Beer Lab
Though just released in 2012, Mosiac hops have become a high-demand aroma hop. Even with a high alph ...brew Mosaic hops. Generally used in Pale Ales, IPAs, and Stouts, so far Mosiac has been found to make a great addition to any recipe. ...
Consultar Precio
The Beer Lab
Simcoe hops have definitely become somewhat of a darling in both craft and home brewing recently. Tr ... Smooth bitterness is met with aromas of earth, citrus, and cannabis. Try Simcoe hops in IPAs, Wheats, Saisons, and Amber Ales. ...
Consultar Precio
The Beer Lab
A new offering from the Hop Products Australia breeding program, Enigma is a high alpha variety that ... beer. Enigma has gained a reputation for being a “chameleon” in that different aspects of this enigmatic variety are accentuated depending on things like wort composition, yeast choice, and othe ...
Consultar Precio
The Beer Lab
Nelson Sauvin is sure to delight those looking to impart a unique aroma to their beer. Nelson hops a ...ing qualities. The aromas have best been described as resembling a white wine "fruitiness" with fresh crushed gooseberry and grape infused tropical flavors. Ideal for American-style Pal ...
Consultar Precio
The Beer Lab
Japanese developed Sorachi Ace hops are best known for the unique lemon, citrus, dill and cilantro n ...s essentially dual purpose, and works well alongside Citra and Simcoe hops. A great choice for IPAs and Pales as well as Lagers. \n \n ...
Consultar Precio
The Beer Lab
Ekuanot® is one of the newest hop varietals released and has been received with much acclaim. Releas ...e ridiculously high oil content (2.5-4 ml/100g!) and desirable aromatics have lead breweries of all sizes to flock to this hop. Great for all beer styles but definitely featured in IPAs and other ...
Consultar Precio
The Beer Lab
Citra is currently one of the most sought after hops among craft and home brewers for their intense ... notes. Currently one of the top choices for late hop additions or dry hopping when you want to make that ultimate hop bomb IPA or Pale Ale. Citra also has a fairly high alpha acid content making ...
Consultar Precio
The Beer Lab
East Kent Golding Hops Pellets
Universally the first choice for an aroma hop in English Ales. Very mild with pleasant, flowery over ...st hops stand out against the malt. This unusual hop actually blends in and complements the malt flavors. You truly cannot add too much at the end of a boil as an aroma/flavor hop. Often referred ...
Consultar Precio
The Beer Lab
Fuggle hops are similar to Kent Goldings, but with a more noticeable aroma. Fuggle is generally asso ...ant a dominant Northwest-aroma hop (Cascade, Centennial, Columbus or Chinook), nor the softness of Kent Goldings, Fuggles is a fine choice. ...
Consultar Precio
The Beer Lab
General AA range 3-5.5%) A very nice mellow spicy hop with great flavor with citrus tones. Hallertau ... Mittelfruh is considered to be the highest grade Hallertau Noble hop available. Use this hop for all traditional lagers, belgian ales, or any European ales.
Consultar Precio
The Beer Lab
Kazbek as a flavor variety with citrusy aroma is recommended for the second hopping and cold hopping .... Very good for IPA style beers.
Consultar Precio
The Beer Lab
Lemondrop is a newly released aroma hop from Hopsteiner, formally Experimental #01210. Derived from ... to the aroma descriptors of lemon, mint, green tea, and slight melon. Lemon drop is rapidly making a name for itself in pale ales and IPAs, but don't forget about how great some lemon flavor is ...
Consultar Precio
The Beer Lab
Organic Liquid Yeast WLP066-O London Fog Ale - White Labs - PurePitch™
This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar ... to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas.
16,00 €
The Beer Lab
Mangrove Jack's Yeast - CY17 8g
A white wine strain for making both dry and sweet wines, and also rosé wines. This moderate ferment ...lavours and aromas are naturally enhanced. This strain promotes body, and confers rich and full, fruit and floral aromatics.Suitable for Sauvignon Blanc, Zinfandel, Muscat, Muscadet, Dessert wine ...
3,50 €
The Beer Lab
Mangrove Jack's Yeast - CL23 8g
Ideal for crisp, fresh dry white/blush and all sparkling wines. Also the best strain for high alcoho ...ation and so does not contribute much to wine flavour or aroma and can therefore be considered to be a particularly neutral / clean fermenter. ...
3,50 €
The Beer Lab
A ready-to-pitch dry American ale yeast, SafAle US-05 produces well balanced beers with low diacetyl ... and a very clean, crisp end palate. With medium sedimentations, and medium final gravities, this workhorse of a yeast is a perfect selection for many ale styles.
4,20 €
The Beer Lab
M05 Mead Yeast Mangrove Jack's 10g
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This ...yeast has high alcohol tolerance and ferments well over a wide temperature range.Suitable for all styles of mead.
3,00 €
The Beer Lab
M42 New World Strong Ale Yeast Mangrove Jack's 10g
A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutra ...l yeast aroma to ensure the full character of the malts and hops are prominent in each beer.Suitable for IPA’s, Porters, Russian Imperial Stouts and more.
3,50 €
The Beer Lab
M02 Cider Yeast Mangrove Jack's 10g
A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit pote ...ntial. Makes exceptionally crisp, flavoursome and refreshing ciders.Suitable for brewing all types of cider.
3,00 €
The Beer Lab
M36 Liberty Bell Ale Yeast Mangrove Jack's 10g
A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This st ...rain produces light, delicate fruity esters and helps to develop malt character.Suitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.
3,80 €
The Beer Lab
M41 Belgian Ale Yeast Mangrove Jack's 10g
Spicy and phenolic, this yeast emulates the intensity and complexity of some of the best monastic br ...eweries in Belgium. High attenuation and alcohol tolerance allow you to brew a huge range of Belgian beers.Suitable for Belgian Strong Golden and Belgian Strong Dark Ales.
4,30 €
The Beer Lab
M15 Empire Ale Yeast Mangrove Jack's 10g
A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferme ...nts with full, rich dark fruit flavors.Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.
4,20 €
The Beer Lab
M84 Bohemian Lager Yeast Mangrove Jack's 10g
A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast wil ...l produce soft, delicate and balanced beers with a dry and clean palate.Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more
4,20 €
The Beer Lab
M31 Belgian Tripel Yeast Mangrove Jack's 10g
Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also ver ...y attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.Suitable for Belgian Tripel and Trappist style beers.
4,50 €
The Beer Lab
M44 US West Coast Yeast Mangrove Jack's 10g
A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally c ...lean flavour, ideal for when you want the hop character to really punch through.Suitable for American style pale ale, American double IPA, American style imperial stout and more.
3,80 €
The Beer Lab
M29 French Saison Yeast Mangrove Jack's 10g
French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinc ...tive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.Suitable for producing Saisons and farmhouse style beers up to 14% ABV.
4,20 €