Cerveza irlandesa de 5,2% de alcohol, de alta fermentación.
La cerveza O`Hara`s Irish Pale Ale, de alta fermentación, es de color rojo pálido, con una espuma blanca, densa y cremosa, con un 5,2% de alcohol en volumen; agradable aroma a cítricos, en boca sobresalen notas a flores frescas, frutos secos, menta y cáscara de naranja, respaldado por un toque amargo.
Final denso, amargura completa y duradera. Nuevo tipo en la gama de O`Hara, Irlandés Pale Ale; es un estilo contemporáneo a India Pale Ale
Winter Ale
Spiced Rye Pale Ale
In our 2016 edition, rye has stepped in as the defining malt character. The rye gives a natural breadiness and spiciness to the beer. These characteristics of rye superbly complement the cinammon and orange zest that were added during the conditioning of the beer.
O’Hara’s Winter Star brings a refreshing and unique touch to the winter beer style.
O’Hara’s Irish Stout
The flagship of the O’Hara’s brand, this uniquely Irish stout brings one back to how Irish stouts used to taste. First brewed in 1999, it has since been awarded prestigious honours for its quality and authenticity.
O’Hara’s Irish Stout has a robust roast flavour complemented by a full-bodied and smooth mouth feel. The generous addition of Fuggle hops lends a tart bitterness to the dry espresso-like finish. This sessionable stout beer is filled with rich complex coffee aromas mingled with light liquorice notes. The combination of traditional stout hops with an extra pinch of roast barley allows us to stay true to Irish tradition, recreating a taste so often yearned for by stout drinkers.
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Cerveza negra tradicional Irlandesa, de 4,3 % de alcohol.
La O`Hara`s Stout es una cerveza negra tradicional Irlandesa, elaborada con una combinación de Malta y una cristalina agua de irlanda, con tueste elevado, dando a la cerveza un sabor suave con cuerpo y un toque dulce de la Malta.
Esta cerveza está considerada la mejor cerveza en categoria Stout del mundo. Tiene un 4,3% de volumen alcohólico.
Textura cremosa, a capuccino con nata montada, amargor seca postgusto ligero y suave. Combina bien con embutidos, quesos y postres con frutas o Chocolate amargo.