Buy In Peccatum Death Crush Bourbon BA - Amundsen Dessert In A Can Chocolate Mud Cake - Amundsen ZYGoat

1.- In Peccatum Death Crush Bourbon BA

2.- Amundsen Dessert In A Can Chocolate Mud Cake

3.- Amundsen ZYGoat

Amundsen Dessert In A Can Chocolate Mud Cake

Company:

In Peccatum Craft Beer

Amundsen Bryggeri

Style:

Imperial Stout

ABV:

9.5

11.5

10.5

IBU:

Malt:

Pilsner, Rye, Roasted Barley, Caraaroma, Oats, Carafa Special III, Carared

Pilsner, CaraMunich II, Munich Type II, Special W, Crisp Chocolate, Flaked Oats, CaraAroma, Roasted barley, Crisp Brown, CaraRed

Hop:

Magnum

Chinook

Prices / Buy:

Comercial Description:

1.-

In Peccatum Death Crush Bourbon BA

Imperial Stout envejecida en barricas de bourbon.

2.-

Dessert In A Can Chocolate Mud Cake

Which idiot came up with the idea that you should pair your beer with a dessert? Why not just make a beer that would be dessert in itself? Save yourself making dessert and just crack one of these open. We decided to pick out three of our favourite dessert flavours to incorporate in our flagship imperial stout. Dark, sweet and delicious. Chocolate mud cake imparts all the flavours and aroma you might expect of a decadent pice of sticky chocolate cake. Every chocoholics dream.

The dessert in a can series pairs best with a candle lit dinner whilst listening to barry white.

3.-

ZYGoat

Salted caramel choc chip cookie stout

The dark times are upon us again, and time for another winter warmer. Immerse yourself in this salted caramel, chocolate chip cookie, imperial stout... Dig in and devour this salty, sweet and highly aromatic pastry stout, to be enjoyed on it’s own or with a dessert.

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