Compare Beers Belgoo Bio Blonde - Troubadour Westkust - St. Bernardus Prior 8
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Buy Belgoo Bio Blonde - Troubadour Westkust - St. Bernardus Prior 8

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Company:

Style:

Belgian Blonde Ale
Black IPA
Belgian Dubbel
ABV:

6.4
8.5
8
IBU:

40
42
20
Prices / Buy:

Comercial Description:

1.-

Bio Blond

Blond Belgian medium bitter IPA.

Brewed with a unique combination of 3 different grains:

Barley malt

Wheat malt

Spelt

Intensively dry hopped with exotic hops like organic Citra for strong citrus fruit aromas.

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Bio Blonde (Bioloo)  Cerveza orgánica blega rubia elaborada con una combinación única de 3 cereales diferentes. Medalla de oro Mondial de la Biere Estrasburgo 2011

2.-

Troubadour Westkust

Troubadour Westkust is a dark, almost black tasting beer with notes of hop, roasted malt, coffee and subtle hints of chocolate and vanilla. The taste is a balance between roasted malt and coffee followed by a strong but pleasant bitterness that slowly becomes more persistent and creates a long hoppy aftertaste.

Troubadour Westkust is an excellent choice to end a culinary evening.

We set ourselves a challenge with our Troubadour Westkust: How can we strike the right balance between the characteristics of roasted malt, coffee and vanilla followed by a strong yet pleasant bitterness? People do not expect the long hoppy aftertaste. And every time we hear them say it, we think: “mission accomplished!

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Troubadour ’Westkust’ es una cerveza oscura, casi negra, con 9,2% con un aroma de lúpulo, malta tostada, café y ligeras notas de chocolate y vainilla. El sabor es un equilibrio entre el sabor de la malta tostada y el café, seguido por un amargor fuerte pero agradable, que garantiza un largo acabado lupulado

3.-

St. Bernardus Prior 8

St.Bernardus Prior 8 is a traditional abbey ale brewed in the classic "Dubbel" style of Belgium’s Best Abbey Ales. It has a ruby to purple color, smooth, creamy richness of texture that is almost oily, and a malt-fruit complexity reminiscent of coconut. (8% alc. vol.)
It finds the perfect balance between sweet, bitter and malty tastes. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren 

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Cerveza Doble de Abadía, de color oscuro y aroma tostado a caramelo, frutas maduras, café con retrogusto dulce y maltoso.

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