Lervig / Basqueland Pepper Johnson
starstarstarstarstar_border 4,14
American Stout - 11.5 º
Pepper Johnson Imperial Stout With Cocoa And Pepper
Amundsen Brewery Howler
starstarstarstar_halfstar_border 3,72
NEIPA - New England IPA - 6 º - 45 IBU
Homborsund Bryggeri Svartskjær Quadrupel
starstarstarstar_halfstar_border 3,74
Belgian Dark Strong Ale - 10 º - 40 IBU
Amundsen / Garage Beer Co Cyborg Slow Jam
starstarstarstarstar_border 3,82
NEIPA - New England IPA - 6.8 º
Cyborg Slow Jam New England IPA
Amundsen Brewery In Cafruits - Cherry, Raspberry, Lemon & Almond
starstarstarstarstar_border 3,87
Fruit Lambic - 6.5 º
HaandBryggeriet Dobbel Wit
starstarstarstar_halfstar_border 3,52
Witbier - 6 º - 15 IBU
Dobbel Wit Classic Belgian Double Wit A full bodied fruity and spicy wit that pairs extremely well w ...ith sea food and cheese. Crisp and fruity, with a delicious note of spices. Perfect with fish, shellfish and cheeses.
Amundsen Brewery Helles Good Lager
starstarstarstar_halfstar_border 3,34
Munich Helles - 5 º - 20 IBU
Austmann Hoppy Blonde
starstarstarstar_halfstar_border 3,50
Blonde Ale - 4.5 º
Austmann Hoppy Blonde Sassy Blonde Ale Ligera, suave, afrutada y de bajo amargor.
Oslo Brewing Company Nordic Pilsner
starstarstarstar_borderstar_border 3,17
Pilsner - 4.7 º - 18 IBU
Amundsen Brewery Virtual Reality - Mocha Coconut & Vanilla Macaroons
starstarstarstarstar_border 3,99
Imperial Stout - 11.5 º
HaandBryggeriet / Poppels Hop Tweak #4: The Tangible Affection Proof
starstarstarstar_halfstar_border 3,74
NEIPA - New England IPA - 6.8 º
Hop Tweak #4: The Tangible Affection Proof For our fourth instalment of our one off collab neipa ser ...three tropical fruity delicious hops; Eukanot, Mosaic and Nelson Sauvin. The hops in combination give off a complex aroma of blueberry, mango, stone fruit. We hope you enjoy it as much as we enjo ...
7 Fjell Bryggeri Mørk Juleøl - Juleøl Fra 7 Fjell
starstarstarstar_halfstar_border 3,30
English Brown - 4.7 º - 22 IBU
Haandbryggeriet Haandbakk
starstarstarstarstar_border 3,80
Sour Ale - 8.5 º - 20 IBU
Recreación de una Sour ale noruega tradicional envejecida en barricas de roble durante 18 meses.