Amundsen Dessert In A Can Chocolate Marshmallow
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Imperial Stout - 11.5 º
Dessert In A Can Chocolate Marshmallow Which idiot came up with the idea that you should pair your ...dessert and just crack one of these open. We decided to pick out three of our favourite dessert flavours to incorporate in our flagship imperial stout. Dark, sweet and delicious. This version bri ...
Austmann / Kaapse Vinland
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American Barleywine - 8.3 º
Austmann / Kaapse Vinland This barleywine is a collaboration with our good friends from Kaapse Brou ...s beer is excellent for aging. Stick a few bottles in your cellar, keep them upright, dark and cool, and let it improve with the years. Best enjoyed between 14–16°C with a good vinyl re ...
7 Fjell Bryggeri Drunk Monk Redwine Oaked Ale
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Belgian Dark Strong Ale - 10 º - 12 IBU
Homborsund Bryggeri Merrefua Blonde
starstarstarstar_halfstar_border 3,43
Belgian Blonde Ale - 6 º - 26 IBU
7 Fjell Bryggeri Hop Heroes
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NEIPA - New England IPA - 6 º - 28 IBU
Amundsen Brewery DONUT SERIES - Red Velvet Cake with Vanilla and White Chocolate Glaze
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Sour Ale - 6 º
Marlobobo's Megabear Circularity - 3.04 (Cloudberries)
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Sidra - Fruit Cider - 7 º
Amundsen Brewery Bourbon Barrel Aged Dessert In A Can - Coconut Choc Chip Cookie
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Imperial Stout - 11.5 º
LERVIG Pulp Pineapple Cider
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Sidra - Fruit Cider - 4.7 º
Nedstrand Bryggeri NB Himakånå Nedstrand
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Blonde Ale - 4.7 º - 18 IBU
Haandbryggeriet Haandbakk
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Sour Ale - 8.5 º - 20 IBU
Recreación de una Sour ale noruega tradicional envejecida en barricas de roble durante 18 meses.
Sour Ale - 7.5 º
Envejecida durante 36 meses en barricas de 200 litros que han contenido vino tinto