Beer Shop HQ
Country: UK | Style: Sour | Size: 440ml | %ABV: 4 From LHG: Fruit Sour with Apricot & Mango. ...lsner malt, white wheat and flaked oats, then fermented and soured in FV, simultaneously. The result was then centrifuged &a ...
£5.55
Curators of Craft
Left handed Giant's Late Change Fruited Sour with Apricot & Mango. Continuing to experiment with a n ... oats, then fermented and soured in FV, simultaneously. The result was then centrifuged & blended with 200g/L of unfermented puree, retaining all the juicy, indulgent goodness of both fruits. Thi ...
£5.95
BeerGB - Beer Ambleside
Left Handed Giant Late Change Fruit Sour 4.5%
Continuing to experiment with a new method for sour beer production, the base beer was made from Pil ...was then centrifuged & blended with 200g/L of unfermented puree, retaining all the juicy, indulgent goodness of both ...
£5.90
Beermoth
Fruit Sour with Apricot & Mango. Continuing to experiment with a new method for sour beer produc ...ed in FV, simultaneously. The result was then centrifuged & blended with 200g/L of unfermented puree, retaining all the juicy, indulgent goodness of both fruits. Thicker, Brighter & Juici ...
Sin Stock