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recipe, and then boiled for over 12 hours, we developed an incredibly complex caramelization and rich character; this is truly a special treat. Aged in a blend of Heaven Hill, Weller, & Old Fitzgerald barrels for over a year, LifeBlod developed a succulent milk chocolate character, layers of toasted coconut and coffee, and a warming spirit backbone. We hope this will settle in welcomingly with our world-class barrel-aged Imperial Stouts of the present, and push us into a new era of decadence! Less