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IPAs, Sorcerers Lab will also dig into styles we rarely do - or may never have done at all. Why? Because we are constantly curious, not only about the new fad in hops or the fanciest pastry to pour into a huge, sticky Stout, but also about what can be learned from old, tried and tested styles brought into the modern beer era - albeit with a twist. We found a Festbier to be a most fitting way to celebrate the end of what seems like an endless, bleak winter of Corona restrictions and what not. A beer so quaffable and pleasant that it is to be consumed in big greedy gulps, one after another until the glass or bottle is empty. The good news being that another one is waiting in the fridge. All of this to the tune of a brass trio playing that Oompah-Oompah music that we all love so much. Festbier was intended to be introduced at Amarkanerday 2021 - the first party Amager Bryghus has thrown for more than a year - but it wasnt quite ready. Good stuff takes time. But now were back, and life itself is back. More parties to follow. Ingredienser: Vand. Bygmalt: Pilsner, Vienna, Munich. Humle: Centennial, Hallertau Tradition, Spalter Select. Gær: German Bock Ver menos