... Ver más

the barrel is so very special. 6 years ago, the barrel arrived from Spain, still wet with Pedro Ximenez. We immediately set about finishing a very delicious Ramjet Whisky which had spent some years in an ex-bourbon barrel. Once the Banshee had finished ferment, we had the brainwave to transfer the whisky to another PX barrel, so we could age a very limited portion of Banshee in the PX-Ramjet Whisky barrel. Only 250L exist of this absolutely luscious beer, rich with a malty depth that is impossible to achieve without the help of whisky and Pedro Ximenez.

– Boatrocker Brewers & Distillers Ver menos