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The Beer Lab
CARAHELL® is a drum-roasted caramel malt made from two-row, German barley that delivers a fuller bod ...y, improved aroma, and increased beer foam while also contributing to a more fuller, rounder body and flavor.
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The Beer Lab
5.2 PHSpecial formulated blend of food-grade phosphate buffers for your brewing water during mash. O ...ptimize the enzymatic activity of your malt Help clarify your wort More consistent hop usage in the boil Reduce scaling & mineral deposition in the lauter tun Dosage: 8 g / 10 litres
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The Beer Lab
Descended from German variety Perle, Galaxy® is a unique Australian breed of hops that has the disti ..., peach and passionfruit aroma, especially when used as a late addition. The flavor is often quite intense upon production but mellows as it matures. Galaxy® enjoyed her first commercial producti ...
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The Beer Lab
Columbus (Tomahawk) Hops Pellets
This dual purpose hop is a high alpha varietal with a neutral bitterness and intense aroma. Floral a ...at for late additions to a boil or dry-hopping. Columbus is a perfect choice for IPAs, Pale and Imperial Ales. Also referred to as Tomahawk, Zeus, or CTZ. ...
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