Grand Teton Brewing Black Cauldron

There are few styles of beer more flavorful than Imperial Stout. Our thick, rich version was brewed with plenty of caramel and roasted malts and subtly spiced with American Chinook and Styrian Goldings hops. We've accentuated the natural smokiness of the brew by adding a small amount of beechwood-smoked malt. At 22 degrees starting gravity and 8.0% alcohol by volume, this beer boasts flavors of chocolate and coffee, along with raisins and dried fruit soaked in sherry. Black Cauldron is a strong ale, best enjoyed in moderation, and paired with full-flavored grilled or roasted meats or with dessert. Chocolate cakes, truffles, fruit tarts, caramel flan or crème brûlée are all excellent matches.