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Etre Gourmet
Etre Gourmet
"Flavor King pluots, what else needs to be said? This variety is literally the King of Flavors! The ...ay, but then sticks around for the flavor party. What? Does anyone read these? Classic Colorado plum aromas in the nose just remind me why I love plums so much, I hope we can get more this year. ...
44,75 €
Etre Gourmet
Casey Funky Blender Preserves Peach
"This 2 barrel blend was made with organic Red Haven peaches at a rate of 4 pounds per gallon. Big b ...ody and funky peach juiciness."
57,75 €
Etre Gourmet
Primitive Beer/ Family Jones Rye Whiskey - Back In Vogue Montmorency Cherry
"Our previous 2-Year fruited Méthode Traditionnelle blend, So Last Season: Montmorency Cherry, spent ... an additional year in fresh Family Jones Rye Whiskey barrels. Colorado Alfalfa Honey was used as the priming sugar for bottle conditioning."
53,81 €
Etre Gourmet
Primitive Beer / Family Jones Rye Whiskey - Back In Vogue Red Globe Peach
"Our previous 2-Year fruited Méthode Traditionnelle blend, So Last Season: Red Globe Peaches, spent ...an additional year in fresh Family Jones Rye Whiskey barrels. Colorado Alfalfa Honey was used as the priming sugar for bottle conditioning."
53,81 €
Etre Gourmet
Primitive Beer/ Cellar West - Meager Portmanteau
"Meager Portmanteau is a blend of Primitive's three-year, MT spontaneous beer refermented with juicy ...in. The marriage of these two (one mature & complex, one young & lively) fashions a delightful blended beer representative of both breweries' makeup. Delicately tart, laden with notes of ...
52,31 €
Etre Gourmet
De Mederie Experimead 11 - Bourbon BA w. Vanilla
Mead with vanilla aged for 7 months in Barbedos Bourbon barrels.
28,75 €
Etre Gourmet
De Mederie Experimead 12 - Jim Beam BA
Mead aged for 4 months in Jim Beam barrels.
28,75 €
Etre Gourmet
De Mederie Experimead 13 - Cherries Red Wine BA
Mead with cherries aged for 6 months in Barbedos red wine barrels.
28,75 €
Etre Gourmet
Brussels Beer Project Dansaert Cider Lambic
"BBP's first Lambic blend, brewed at Dansaert. We teamed up with David from Verger du Nord. His spon ...0 with our one year old lambic (fermented in Bordeaux barrels) & aged together in a chestnut foeder for 6 months before bottling." ...
24,15 €
Etre Gourmet
"Crimson is our kriek framboise blend. We aged 1 year old spontaneously fermented beer on 830 grams ...ams per litre of raspberries with the cherry beer. The final assemblage of 75% Cherry beer & 25% raspberry beer transcends both their individual selves. " ...
30,71 €
Etre Gourmet
Land & Labour / Spontaneous Deuce Hard Graf
"Hard Graf is a collaboration with friends Hannah & Shane from Spontaneous Deuce. A blend of L&a ...xton Superb, 20% Katy & 10% of an unknown variety. This Graf cider blend co-fermented & evolved in neutral wine barrels for 18 months. Notes of Rosemary, Sage, Dried Black Limes & a h ...
17,95 €
Etre Gourmet
Land & Labour Lustre - Apricot
"Lustre - Apricot is a collaboration with our good friend Jordan Keeper. In July 2018 Jordan came to ...amp; evolved in our foeder over 21 months with a mix of both of our house yeasts. In April 2020 we added 300 grams per litre of Apricots before bottling it on the 15th October 2020." ...
23,25 €
Etre Gourmet
De Cam 5 Year Old Oude Lambiek 2020
Unblended 5 year old Lambic brewed in 2015 and bottled in 2020.
19,31 €
Etre Gourmet
Vintage 2018. Mixed fermented barrel aged sour ale with local quinces.
21,98 €
Etre Gourmet
"Mixed fermented sour ale, aged in puncheon with local blackcurrants. Limited edition of 250."
62,49 €
Etre Gourmet
Amaro Ale. "Inspired by European bitter liquors and gruit culture we brewed this botanical beer with ...ter and is rounded out with hogweed, lemon verbena and bog myrtle. Aged in red wine barrels for an average of 19 months. Blend 2022 is tamer than the former batch. ...
17,77 €
Etre Gourmet
Barrel Aged Barley Wine. Bottled in November 2021 and BB November 2022.
10,49 €
Etre Gourmet
Sour ale aged for three years in oak barrels and then aged with rhubarb and strawberries. Limited to ... 611 bottles.
9,77 €
Etre Gourmet
Sour ale aged for three years in oak barrels and then aged with raspberries. Limited to 639 bottles.
9,97 €
Etre Gourmet
Sour ale aged for three years in oak barrels and then aged on fresh basil leaves. Limited to 650 bot ...tles.
9,77 €
Etre Gourmet
Sour ale aged for three years in red wine barrels with sour cherries. Limited to 683 bottles.
9,97 €
Etre Gourmet
Double A Brewing Kers & Kaneel
Sour ale aged for 3 years in red wine barrels and then aged with cherries and cinnamon. Limited rele ...ase to 681 bottles.
9,97 €
Etre Gourmet
Sour ale aged for 2,5Y in red wine barrels and then aged with w. dried apricots, apples, pears, grap ...es and prunes. Limited to 644 bottles.
9,97 €
Etre Gourmet
Sour ale aged for three years in oak barrels and then aged with mint and estragon. Limited to 650 bo ...ttles.
10,43 €
Etre Gourmet
Lambiek Fabriek Juicy & Wild Gros-Elle
"A fresh and fruity fruit beer, naturally based on our lambics, with two types of fruit. On the one ...hand we have the red currant (60%), on the other hand the Muscaris grape (40%) with an alcohol content of 7.7% "
14,59 €
Etre Gourmet
Pack Tilquin Oude Pinot Meunier 2020-2021 + Oude Gueuze 2020-2021
Pack consisting of a Tilquin Pinot Meunier 2020-2021 and a Tilquin Oude Gueuze 2020-2021
37,24 €
Etre Gourmet
Alvinne SigPhi Blackcurrant / Zwarte Bes
Sigma (Dark sour) and Phi (Blond Sour) Blended and aged with blackcurrant.
4,77 €
Etre Gourmet
Alvinne Sour'ire de Mortagne White Port
Sour version of "Cuvée de Mortagne" (Quadrupel) aged in White Port barrels. Very low carbonation - T ...he barrel experience.
19,95 €
Etre Gourmet
Oud Beersel Guacharos Coffee Infused Lambic Beer Box
Oude Lambiek infused with roasted Los Guacharos coffee from Colombia
34,96 €
Etre Gourmet
Kees Caramel Fudge Stout Wild Turkey BA
Imperial Stout brewed wiith chocolate and caramel, then aged in Wild Turkey Bourbon barrels.
5,27 €
Etre Gourmet
Cuvée Saison (Blend of Saison, Brett Saison, Sour Saison) with organic sour cherries from Torrelles ...de Llobregat.
11,82 €
Etre Gourmet
Mix-fermentation Saison aged for 14 months in an oak barrel.
12,47 €