Saccharomyces Beer Cafe
Saccharomyces Beer Cafe
Cantillon Saint Lamvinus 750ml
Cantillon excluded from mixed six discount. Blend of lambics aged on average 16 to 18 months and of ...enache Noir (35%), and Syrah (10%). Lambic can be rightly considered the missing link between the worlds of wine and beer, and Saint Lamvinus takes this one step further by adding grapes normally ...
$76,00
Saccharomyces Beer Cafe
n contrast to all the other Trappist breweries, the Orval Trappist brewery makes only one beer for t ...entations there is also an additional dry-hopping process. Through this the beer acquires its pronounced hoppy aroma and extra dry taste. Date Packaged: 08/12/2021 Country: Belgium Style: Belgi ...
$15,50
Saccharomyces Beer Cafe
Oude Airelle Sauvage Tilquin à l'Ancienne 375ml Btl
Beer of spontaneous fermentation, the Oude Airelle Sauvage Tilquin à l'ancienne is obtained from ... the fermentation of 125 g of lingonberries by liter of lambic. Unfiltered unpasteurized, this beer is refermented in the bottle.
$37,00
Saccharomyces Beer Cafe
Oude Roussanne Tilquin à l'Ancienne 750ml Btl
Beer of spontaneous fermentation, the Oude Roussanne Tilquin à l'ancienne is made from the ferme ...ntation of 260 g of Roussanne grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$73,00
Saccharomyces Beer Cafe
Oude Syrah Tilquin à l'Ancienne 750ml Btl
Beer of spontaneous fermentation, the Oude Syrah Tilquin à l'ancienne is made from the fermentat ...ion of 185 g of Syrah grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$72,00
Saccharomyces Beer Cafe
Oude Rhubarbe Tilquin à l'Ancienne 750ml Btl
This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has be ...en produced locally by the Ferme de la Bosse Jauque
$58,00
Saccharomyces Beer Cafe
Oude Gueuze Tilquin à L'Ancienne 375ml
The Gueuze Tilquin à l’ancienne (7.0% alc / vol) is a spontaneous fermentation beer obtained from th ...bottle for a minimum period of 6 months. The lambics used were fermented and matured in our own oak barrels at the blendery. They are made from worts brewed by Boon, Lindemans, Girardin and Canti ...
$22,00
Saccharomyces Beer Cafe
Oude Riesling Tilquin à l'Ancienne 750ml Btl
Beer of spontaneous fermentation, the Oude Riesling Tilquin à l’ancienne is made from the fermentati ...on of 270 gr of Riesling grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$76,00
Saccharomyces Beer Cafe
Oude Pinot Gris Tilquin a L'ancienne 750ml Btl
Beer of spontaneous fermentation, the Oude Pinot Gris Tilquin is made from the fermentation of 280 g ...rams of Pinot Gris grapes by litre of Lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$76,00
Saccharomyces Beer Cafe
Oude Pinot Noir Tilquin à l'Ancienne 750ml Btl
Beer of spontaneous fermentation, the Oude Pinot Noir Tilquin à l'ancienne is made from the ferm ...is refermented in the bottle.The Pinot Grapes are organic grapes from Burger in Steinseltz.Originally, this beer was made for the 10 year anniversary of Moeder Lambic, with Pinot Noir grapes comi ...
$74,00
Saccharomyces Beer Cafe
Oude Mure Tilquin a l'Ancienne 375ml Stb
Beer of spontaneous fermentation, the Oude Mûre Tilquin à l’Ancienne is made from the fermentation o ...f 350 gr of blackberries by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$39,00
Saccharomyces Beer Cafe
Rullquin, originally released as Stout Rulllquin, is a blend produced by Gueuzerie Tilquin of lambic ... months before bottling, consists of 7/8 Brune and 1/8 lambic. The blend is made in the barrel, with a blend of young lambics from multiple sources chosen and added to each barrel before the barr ...
$57,00
Saccharomyces Beer Cafe
Cantillon Cuvee Saint-Gilloise 750ml Btl
Cantillon excluded from mixed six discount. Two-year-old lambic in which fresh HallertauMittelfrüh h ...ops have been soaked. A perfect balance is struck between the lambic’s natural acidity and the Hallertau hops’ refined bitterness.
$64,00
Saccharomyces Beer Cafe
Bières de Chimay Bleue (Blue) 330ml Stb Sgl
The BeerTo celebrate Christmas 1948, the monks of Chimay decided to produce a Spéciale Noël. But fro ...#39;s when the Chimay Bleue (Blue), that self-same Spéciale became part of the Trappist brewery's standard range. And it is indeed a special brew, the strongest of the three Chimay Trappist b ...
$12,50
Saccharomyces Beer Cafe
Boon Geuze Mariage Parfait Bottle 750ml
Lambic beers aged for three years in oak barrels enter into a union with major consequences. This is ...uze Mariage Parfait is an unsweetened, unfiltered Oude Geuze from Lembeek. This beer mainly consists of 3-year Lambic that matured in oak barrels. This is the very finest Lambic that matured in t ...
$36,00
Saccharomyces Beer Cafe
A special new and unique Oude Geuze Boon blend has been released roughly every year since 2015. Thes ...a dry finish. We launched the first edition of our Oude Geuze Boon Black Label in 2015 on the occasion of Boon Brewery's 40th anniversary. We make this special beer with a selection of Lambic ...
$38,00
Saccharomyces Beer Cafe
St Bernardus Wit 330ml Stb Sgl
St Bernardus Wit is a traditional Belgian white beer developed and brewed in collaboration with the ...The head is white and dense. In aroma, it has a wheaty, apple-like, tartness; herbal-spicy notes with coriander and orangey fruitness and honeyish sweetness. Very refreshing: perfect thirst quenc ...
$10,00
Saccharomyces Beer Cafe
St.Bernardus Pater 6 is brewed according to the classic dubbel style with a recipe that dates back t ...s ‘een Paterke'. The beer is a chestnut-brown, dark beer with a creamy head. This Paterke is not just any old brown beer: it unites the deep flavour of specialty malt with the lively fruitin ...
$9,50
Saccharomyces Beer Cafe
Rodenbach Vintage is a unique unadulterated Flemish Red Brown beer that matures for 2 years in the b ...est oak casks, personally selected by me. — Rudi Ghequire, brewmaster.
$42,00
Saccharomyces Beer Cafe
Dupont Moinette Brune 330ml Btl Sgl
"The Moinette Brune is a top fermentation beer with refermentation in the bottle. Since its cre ... colour, light dark brown going into russet. The aromas of hop and special malts are creating the dominating taste in this beer. The Moinette Brune combines a slightly bitterness with a fruity to ...
$12,00
Saccharomyces Beer Cafe
Lindemans Oude Kriek Cuvée René Btl Sgl
“This is the masterpiece of which I am most proud, as is one of my sons after whom it is named.What ... cherries are scarce, Lindemans Brewery has found their perfect equivalence elsewhere in Europe.It is deep red in colour and its foam head is slightly pink. Very refreshing, this beverage is a pe ...
$30,00
Saccharomyces Beer Cafe
Geert Lindemans & Mikkel Borg Bjergsø presentSpontanBasil That lambic is a versatile beer ne ...thing that the 'gipsy brewery' Mikkeller likes to go searching for. And so, one day they knock on the door of Brewery Lindemans. "The Belgian Lambics have something mysterious about ...
$50,00
Saccharomyces Beer Cafe
Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. ...vescence and a pleasant sweet taste of alcohol. Apart from pure spring water, which is the main ingredient of beer, barley is the most important raw material. Barley must germinate for five days ...
$11,00
Saccharomyces Beer Cafe
1784 was the year when Jan Baptist De Bruyne laid the brewing foundations of Van Steenberge. There i ...s no better tribute to the brewery’s founder than our Baptist beers. Baptist White is a high fermentation white wheat beer. Lightly refreshing with a touch of spice.
$8,00
Saccharomyces Beer Cafe
Trappistes Rochefort 8 Stb Sgl
The BeerHistory and provenance are readily apparent, in the taste of the 8. Ever since the 1960s, Ro ...oday, in 2014, Rochefort's famous Trappists continue to brew using water from the calcium-rich Tridaine spring, 42 metres above the abbey. This spring water is said to have a unique compositi ...
$12,00
Saccharomyces Beer Cafe
The BeerThis Trappist beer finds its origins in the pre-war bottled beer destined for the sick and i ... the fire under their kettles, in their new, small brewery. The beer they brewed then was a precursor of today's Rochefort 6. Sales were modest to begin with, disrupted as they were by two Wo ...
$11,00
Saccharomyces Beer Cafe
Delirium Argentum Bottle 330ml
On the occasion of the 25th anniversary of Delirium Tremens, the beer masters of Brewery Huyghe deve ...loped a special limited edition of the beer, Delirium Argentum. Notes of citrus, grapefruit, spice and caramel on the nose, with a full body and a spicy, citrus-like bitterness. Vol:750ml ABV: 7.8%
$13,00
Saccharomyces Beer Cafe
Rochefort 10 is a famous, complex and very strong Trappist beer of the cistercian monastery Notre-Da ... extremely high alcohol concentration. The bouquet reaches from port wine, leather, apricot, pear, banana, carrot, oak to spices with a note of bitter chocolate in its smooth finish. Vol: 330ml A ...
$14,50
Saccharomyces Beer Cafe
Delirium Nocturnum Bottle 330ml
Pours dark brown-red. A compact white-yellow, stable and lacing head. Touches of caramel, mocha and ...uthfeel of alcohol and softness. This is followed by an increasing bitterness, partially from the hop, but also from the roasted malt and chocolate malt. Towards the end a nice balance between bi ...
$12,50
Saccharomyces Beer Cafe
Feels like the sound shot of alcohol is igniting the mouth. In reality the tongue and palate are war ...med. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and dry bitter. Vol: 330ml ABV: 8.5%
$13,00
Saccharomyces Beer Cafe
Cantillon Rose de Gambrinus Bottle 750ml
Cantillon excluded from mixed six discount. The Rosé de Gambrinus Cantillon is obtained by maceratin ... an excellent thirst-quencher.Keep at a temperature of 12-15• and serve at 6-7•. Beer with taste evolution. In order to fully appreciate the fruity taste of the Rosé de Gambrinus, it is best to d ...
$64,00
Saccharomyces Beer Cafe
Tilquin Oude Gueuze Tilquin à l'Ancienne - Cuvée Jean-Paul 750ml
GUEUZE TILQUIN À L'ANCIENNE – CUVÉE JEAN-PAUL is blended in honor of Jean-Paul Tilquin (1947 - 2 ...cs, all matured in oak barrels. Unfiltered and unpasteurized, this beer is refermented and matured in the bottle for 1 year minimum. It is part of our Family Tree Project: a different blend for e ...
$50,00