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Buy Oud Berseel Bzart Lambiek in 2 shops
Bottleworks
Oud Beersel Bzart Lambiek Sparkling Lambic 2013 (Batch 1) 750ml
8% BZART LAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méth ...for Lambic beers. The result is a natural, sparkling Lambic beer of Belgian origin. Lambic is a spontaneous fermentation beer and the oldest of the still existing Belgian beers that probably orig ...
$50.00
Oud Beersel Bzart Lambiek Sparkling Lambic 2013 (Batch 1) 750ml - Bottleworks 
$50.00
Bottleworks products
8%
BZART LAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling Lambic beer of Belgian origin. Lambic is a spontaneous fermentation beer and the oldest of the still existing Belgian beers that probably originated around the year 1300. The “Lambiek Oud Beersel” that serves as a basis for the BZART Lambiek first undergoes fermentation during twelve months in wooden barrels in Oud Beersel’s cellars. This Lambic beer is then bottled by adding the “liqueur de tirage” (tirage liqueur) consisting of sparkling wine yeast and sugar for the second fermentation. The beer then ages in bottles for at least nine months before its final maturation according to the “Méthode Traditionnelle”. Through this process fine carbon dioxide develops, is maintained in the bottle and causes the Lambic beer to become effervescent. By applying “remuage” (riddling) and “dégorgement” (disgorging) the present yeast sediments are removed from the bottle. A characteristic feature of Bzart Lambiek is that there is no sweetening, so no “liqueur d’expédition” (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT Lambic beer with an overwhelming palette of tastes.
BZART LAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling Lambic beer of Belgian origin. Lambic is a spontaneous fermentation beer and the oldest of the still existing Belgian beers that probably originated around the year 1300. The “Lambiek Oud Beersel” that serves as a basis for the BZART Lambiek first undergoes fermentation during twelve months in wooden barrels in Oud Beersel’s cellars. This Lambic beer is then bottled by adding the “liqueur de tirage” (tirage liqueur) consisting of sparkling wine yeast and sugar for the second fermentation. The beer then ages in bottles for at least nine months before its final maturation according to the “Méthode Traditionnelle”. Through this process fine carbon dioxide develops, is maintained in the bottle and causes the Lambic beer to become effervescent. By applying “remuage” (riddling) and “dégorgement” (disgorging) the present yeast sediments are removed from the bottle. A characteristic feature of Bzart Lambiek is that there is no sweetening, so no “liqueur d’expédition” (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT Lambic beer with an overwhelming palette of tastes.
Holiday Wine Cellar
Bzart Lambiek
This beer is more like a fine champagne than a beer, with high carbonation and a golden yellow color .... Bzart Lambiek presents flavors of sour lemon peel, minerality, and subtle funk, this beer is perfect for a special celebration! Serve this beer in champagne flutes.
Out of Stock
Bzart Lambiek - Holiday Wine Cellar
Out of Stock
Holiday Wine Cellar products
Out of Stock - Holiday Wine Cellar
This beer is more like a fine champagne than a beer, with high carbonation and a golden yellow color. Bzart Lambiek presents flavors of sour lemon peel, minerality, and subtle funk, this beer is perfect for a special celebration! Serve this beer in champagne flutes.
Buy Oud Berseel Bzart Lambiek. Gueuze - Oud Beersel - Belgium.
https://birrapedia.com./en/oud-berseel-bzart-lambiek/p-us/f-591321771603da8f7a75b8b3