Leffe Blonde
Cerveza belga de abadía, de color dorado. Sabor ligero y suave, con cuerpo, con aromas en perfecta armonía.Receta original de la Abadía de Leffe.
Engelszell Nivard
Trappistenbier
Ale trapense de color ámbar claro con espuma cremosa, generosa, blanca y compacta de persistencia alta. Aromas dulces, levadura, fruta (albaricoque, melocotón) y lúpulo con notas especiadas.
El sabor es equilibrado, aunque no desaparece el amargor predomina el dulce y la levadura, fruta y ligeras notas florales, especias (pimienta) con un final seco y ligeramente amargo y picante.
Roman Rebelse Strop
Our brewers decided to take a different approach with Rebelse Strop. In particular, they opted for a fairly unusual and stubborn yeast variety: Brett. This obstinate variety causes the beer to continue developing over the course of time. Along with dry hopping, where the hops are added in the fermentation phase, this feature gives the beer a splendid aroma and a fantastic taste.
Earthy aromas merge into a light fruity smell.
The unruly Brett yeast causes the taste of the beer to keep developing long after bottling. Rebelse Strop that is rather young gets a more complex flavour: fruity, hopbitter and with a subtle acidity. In time, Rebelse Strop gets a slightly softer, rounder flavour.