Saccharomyces Beer Cafe
La Sirene Single Barrel 064 375ml Btl Sgl
SINGLE BARREL 064 – 375ML SINGLE BARREL 064 - 375ML (5.5% ABV) This barrel was part of our Cerise pr ...fruit addition has resulted in a light staining of pink that has more cherry notes rather than a juicy cherry character that melds seamlessly with the barrel character in this wild ale. SINGLE B ...
$29,00
Saccharomyces Beer Cafe
Mayday Hills GRUIT 750ml Btl Sgl
The latest release in our Mayday Hills Barrel-Aged range embraces the ancient "Gruit" styl ...r this special project with renowned chef and flavour alchemist, Michael Ryan and his Beechworth Bitters Co. Drawing from Michael's extensive range of small batch amari and cocktail bitters, ...
$24,00
Saccharomyces Beer Cafe
Wildflower St Abigail 2022 750ml Btl Sgl
St Abigail 2022 - In 2022, St Abigail was made by blending barrel aged golden mixed culture fermenta ...in Nashdale, NSW. After a four and a half month maceration and refermentation of fruit and beer, it was bottled and allowed to naturally carbonate and mature in bottle 2 months before release. - ...
$37,00
Saccharomyces Beer Cafe
Wildflower Field Work Rosella Wheat 750ml Btl Sgl
Field Work: Rosella Wheat - Field Work: Rosella Wheat aims to highlight the characteristics a single ...red wheat varietal with ‘Rosella’ wheat, a soft wheat with a honeylike flavour when baked. This beer was fermented with our house culture containing a diversity of yeasts and bacteria collected f ...
$30,00
Saccharomyces Beer Cafe
Wildflower St Walter 2022 750ml Btl Sgl
St Walter 2022: Montepulciano - In 2022, St Walter: Montepulciano was made by blending barrel aged g ...d friends at Ravensworth. After a four month maceration and refermentation of fruit and beer, it was bottled and allowed to naturally carbonate and mature in bottle for 2.5 months before release. ...
$37,00
Saccharomyces Beer Cafe
Wildflower Common Ground Autumn Ale 750ml Btl Sgl
ongoing collaborative project with Dane and Hannah of Momento Mori wines. These beers are made witho ...macerated, pressed grape skins from the making of their wines. These 'Common Ground' beers are genuinely a place where both of our practices meet, uninoculated grapes to make wine, lightl ...
$34,00
Saccharomyces Beer Cafe
Gold is a blended, barrel aged Australian Wild Ale. Gold Blend #30 is a blend of six barrels - 1714 ...08 (11 month old Gold) and 1920 (13 month old Gold). A balanced six barrel blend with good oak elements... spicy and creamy, very vinous. Toasty, mandarin marmalade and honeyed aromas. The palat ...
$31,00
Saccharomyces Beer Cafe
Wildflower Salt Of The Earth 750ml Btl Sgl
A single barrel of aged Gold macerated with the skins of Emma and Abel Gibson’s Ruggabellus muscat-h ...pes are picked from, we have aimed to respect their level of care in this ale. Extraordinarily kept for extended elevage after maceration. BREWERY: Wild Flower Brewing & BlendingSTYLE: Au ...
$34,00
Saccharomyces Beer Cafe
Wildflower Amber (Blend 36) 750ml Btl Sgl
Amber is a blended, barrel aged Australian Wild Ale. Amber Blend #36 is a blend of five barrels - 17 ...er) and 1720 (6 month old Amber). A blend of five barrels aged 14, 15, 17, 9 and 6 months. This latest blend has a beautiful sweet nose of soft caramel, malt and toasted bread. It’s enveloping, ...
$31,00
Saccharomyces Beer Cafe
Wildflower Good As Gold 750ml Btl Sgl
Wildflower Good As Gold is a blend of wood-aged and unaged beer. The usual blends of Wildflower Gold ...roma and texture. Good As Gold takes 50% beer aged in wooden barrels and 50% fresh beer that has just completed primary fermentation. BREWERY: Wild Flower Brewing & BlendingSTYLE: Austral ...
$27,00