To Øl
A dark ale fermented with our house mixed culture of yeast and bacteria. Aged in a French Oak Foeder ... for 19 Months before natural carbonation in the bottle.
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Vin de Table
0,75 l. Dark ale fermented with To Øls house mixed culture of yeast and becteria. Aged in a French O ...ak Foeder for 19 Months before natural carbonation in bottle. Område: Danmark Se mere Danmark eller Øl.
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