Uh-oh, looks like we did it again. This big mother of a beer clocks in at 22% ABV and is nothing short of a flavor explosion. Special Kay is an unholy collab between Struise and Portsmouth Brewing company,
known for making one of the best stouts in the United States.
We first blended Portsmouth’s Kate the Great imperial stout with our Black Albert. We then fractionally ice-distilled it over 20 days and ended up at a temperature of -15°C. The result is a white-knuckle thrill ride for your tastebuds: bitter, sweet and super intense. It was only made once, so get your hands on a bottle while you still might have a chance! Less