Põhjala
Põhjala Öö
starstarstarstarstar_border 3,93
Baltic Porter - 10.5 º - 60 IBU
Põhjala Öö An Imperial Baltic Porter as dark as the Estonian winter nights. Strong ...ially the espresso-like acidity is balanced by a sweet taste of caramelised toffee. As your glass warms up you should expect to taste redcurrant, mixed with a dark chocolate, washed down with a s ...
27 Precios 
Põhjala A Ton of Honey (Cellar Series)
starstarstarstarstar_half 4,32
Imperial Stout - 13.2 º
16 Precios 
Põhjala Pime Öö
starstarstarstarstar_border 4,07
Imperial Stout - 13.6 º - 60 IBU
Põhjala Pime Öö An Imperial Stout brewed for the longest night of the year. Syrupy ...ife. Taste: Blackcurrants and rich sticky plums rise up on the tongue, followed by hints of jasmine and cola nut - a hint of carbonation cleanses the palate before the sensation of a layered tof ...
13 Precios 
Põhjala Öö XO Cellar Series
starstarstarstarstar_border 4,13
Baltic Porter - 11.5 º - 60 IBU
Öö XO 11.5% Cognac Barrel Aged Imperial Baltic Porter A special version of the Ö&ou ...gnac, liquorice, and honey. Hints of molasses mix with those of rich dark chocolate, all balanced with elegant tannins cleansing the palate. Appearance: Pitch black - as dark as the night sky, w ...
10 Precios Põhjala Apricotta (Cellar Series)
starstarstarstarstar_border 4,00
Strong Ale - 12 º - 40 IBU
9 Precios Põhjala Plum Barleywine (Cellar Series)
starstarstarstarstar_border 4,14
English Barleywine - 12 º
7 Precios Põhjala Rudolf (Cellar Series)
starstarstarstarstar_border 4,19
American Wheat or Rye Beer - 12 º
7 Precios 
Soon thereafter the company was joined by a Scottish head brewer, Chris Pilkington, with a few years of Brewdog experience under his belt.
The first Põhjala beer, Öö Imperial Baltic Porter, was released in the beginning of 2013 and for most of that year, our beers were contract-brewed in other breweries’ production facilities while we prepared to open our own.
Construction was completed in April 2014 and since then we’ve been brewing in our very own brewery in Tallinn’s Nõmme district.
Starting out with 5 × 24-hl fermenters, we have more than quadrupled our annual production capacity in just 2.5 years.
Since 2014, Põhjala has poured beers at many beer festivals around the world — from TCBW organized by us in Tallinn, to Cigar City’s Hunahpu’s Day in Tampa, Florida.
We have collaborated with good friends from breweries like Boneyard, Brew By Numbers, De Struise, Lervig, Stillwater Artisanal and To Øl. Our own beers span a broad range of styles, but with a particular focus on porters, barrel ageing, and ingredients from the forests of Estonia — as well as more contemporary styles.
Põhjala currently exports to over 30 markets around the world and to almost every country in Europe. These contacts have brought us together with like-minded people all over the world.