Serpent’s Kiss by The Lost Abbey is a remarkable fusion of imperial stout, expertly aged in a combination of Cutwater Spirits rum barrels and Heaven Hill bourbon barrels. This exquisite blend undergoes a final transformation in California Port wine
enriched by the addition of cacao nibs. The result is a captivating brew that exemplifies Tomme Arthur’s unparalleled artistry in barrel-aging and blending. This one-of-a-kind creation... Less