South Hill Cider - Bacchus Co-Ferment (750 mL) - Press Then Press | Birrapedia
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South Hill Cider - Bacchus Co-Ferment (750 mL) - Press Then Press Estados Unidos de América

South Hill Cider - Bacchus Co-Ferment (750 mL) - Press Then Press

$21.00

Productos ofrecidos por Press Then Press
Productos ofrecidos por Press Then Press
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South Hill Cider's Bacchus is a highly limited, small batch coferment made by rehydrating Gewurztraminer wine grape skins with Golden Russet juice. The cider and grape skins are co-fermented using the wild, ambient yeast from the fruit. Floral
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Comprar South Hill Cider - Bacchus Co-Ferment (750 mL) en Press Then Press desde $21.00