Reformation’s interpretation of a Belgian dubbel presents the expected deep brownish red color, topped by a head of beige foam. In the aroma, look for plenty of luscious caramel undertones overlaid by dried dark fruits and a light spicy note, and
touch of Belgian yeast-driven herbal phenols. On the palate, this is a nicely realized take on the dubbel style – quite toasty at the center and surrounded by sweeter caramelized notes, fruity... Ver menos
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