Open fermented Pale Lager brewed with Pilsner malt and hopped with Saaz and Mittelfruh. Fermented cool with traditional lager yeast and cold conditioned for several weeks.
5%
Open fermented Pale Lager brewed with Pilsner malt and hopped with Saaz and Mittelfruh. Fermente ...d cool with traditional lager yeast and cold conditioned for several weeks.
-Machine House