Style: Stainless steel conditioned American Sour ale.
Description: Sour wheat ale fermented with Jackie O’s house lactobacillus and brettanomyces cultures. Produced via a unique Solera method ensuring consistency and variation over time. No kettles
Brewer’s Tasting Notes Appearance: Hazy light straw with white foam Aroma: Preserved citrus, Brettanomyces funk Palate: Lemon and orange peel, bright acidity, tropical Brettanomyces funk
ABV: 5.2% Bottle Size: 500 mL / 16.9 oz. Please note: we can only ship throughout Ohio, to Virginia, Washington D.C., Alaska, Kentucky, and Pennsylvania at this time. Ver menos