... More

Yastrzemski, and Stargell, all donned the number 8. As much as year eight for us feels like year 80, we’re really enjoying what we’re doing more than ever. To celebrate eight years we picked a medley of eight hops and submerged them into an eight percent DDH West Coast DIPA. Some hops in cryo form, and some in traditional pellets, but all of them perfect for a West Coast DIPA that rains down notes of fresh citrus, grapefruit juice, lemon zest, fruit punch, spring blossom, passion fruit, kumquat, pineapple, and a jar full of dank kush. [hops: Mosaic, Nelson, Cascade, Enigma, Idaho7, Loral, El Dorado, and Sultana]

-Fieldwork Less