Moody Tongue Brewery Pack - Beer Republic

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and cooking through the application of a chef's mindset to the brewing process. Classically trained at the Culinary Institute of America in New York, Rouben worked in lauded Michelin-starred kitchens such as the Martini House in Napa, CA, and Thomas Keller’s Per Se in New York City before moving to Chicago to pursue a career in brewing. During the fall of 2016, Moody Tongue introduced a tasting room to its brewery in the Pilsen neighborhood of Chicago, serving year-round and limited-release beers in an intimate mid-century modern atmosphere with Michelin-minded service. Less