DETAIL ¡ÚArea¡Û ¥Ç¥ó¥Þ¡¼¥¯ ¡ÚStyle¡Û Blend of Danish Saison & Spontaneous Orgeon Wild Ale with German Pinot Noir grapes ¡ÚABV¡Û 8.9% ¡ÚML¡Û 750 ¡ÚÀ¸»ºËÜ¿ô¡Û870ËÜ -Brewers Voice-
1.5ǯ½ÏÀ®¤Î¥Ç¥«¥ë¥Ç¤Î¥ï¥¤¥ë¥É¥¨¡¼¥ë¤òÍ¢Æþ¤·¡¢¥»¥¾¥ó¤ò75%¥Ö¥ì¥ó¥É¤·¤¿¡£ ¥ª¡¼¥¯Ã®¤Ç2ǯ´Ö½ÏÀ®¤µ¤»¤¿¸å¡¢¥Ô¥Î¡¦¥Î¥ï¡¼¥ë¤ò¿»ÄÒ¡£ ¤µ¤é¤Ë1ǯ´Ö¥ª¡¼¥¯Ã®¤ÇÇ®À®¤µ¤»¤¿¡£ ¤³¤Î¥Æ¥í¥ï¡¼¥ë¤òĶ±Û¤·¤¿¥ï¥¤¥ó¤È¥Ó¡¼¥ë¤Î¥Ï¥¤¥Ö¥ê¥Ã¥É¤Îµ¡ºÙ¤Ç¤¢¤êÊ£»¨¤Ç¤â¤¢¤ê¤Ê¤¬¤é¤â¡¢¥¯¥ê¥¢¤Ê¥Õ¥£¥Ë¥Ã¥·¥å¡£ This is our collaboration with De Garde Brewing in Oregon, USA. We imported 1.5 year old Spontaneous Oregon Wild Ale and blended it with 75% Danish Saison. After aging for 2 years in oak, we then macerated Pinot Noir grapes from the Rhodt wine region in Germany. Post grape maceration, the beer spent an additional year in oak barrels to further refine the delicate and nuanced flavors of this terroir-transcending wine/beer hybrid. Ver menos
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