... Ver más

naturally soured in American oak barrels for over two years. Initial fermentation was “Morrigan 1”, our native wild yeast, subsequent fermentation in the barrel was entirely spontaneous.

Supplies are limited, grab one when you can. Flavour

Crisply sour with notes of raspberry sherbet, oak, biscuit malt and the unique spiciness of our “Morrigan 1” yeast. Sparkling and refreshing. Serve 8-12℃. Food Pairing

For a contrasting pairing serve Rubicon with hard mature cheeses, Cheddar, Gouda, Comté. For a complementary pairing, try with Thai, Kaeng Som sour soup, or S.E. Asian tamarind based curries. STYLE Barrel Conditioned Blended Saison ABV 7.0% COLOUR Burnished Copper BODY Medium Where Do We Deliver?

We offer 32 county shipping across the whole island of Ireland (ROI & NI) We also ship to a selection of European destinations within the EU. For more info on our EU shipping rates please visit our shipping information page. Handmade, real Irish Beer from Roscommon. Ver menos