Dabinett is one of the most important cider apples. It grows well, it fruits reliably, and it produces an apple so full of flavour that it will always make a great cider – but the best part is how versatile that flavour is. Dabinett simply complements
In this bottle, Dabinett has been fermented in Caribbean oak barrels, then racked and matured for a further twelve months. Bottled with the cider at its peak: a gorgeous, bold cider with massive fruit flavour. Notes of pineapple, banana, vanilla, cinnamon, all capped off with characterful tannins. Ver menos