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acid, high tannin mouthful makes a powerful and refreshing palate cleanser for rich foods. Pair with cook-outs and patio dining.

For a fun summer meal, serve with fish and chips doused with plenty of malt vinegar. The buttery white fish brings out the cider’s fresh, citrusy complexity and the earthy flavor of the vinegar plays nicely with the cider’s energetic acidity, bringing the whole meal together. Ver menos