Otherworld Brewing ( antigua duplicada)
EPOCHAL PHOSPHORUS
Description Scottish stock pale ale brewed with Scotch Annat and hopped with whole flower Ernest an ... Scotch Annat. It has a deep, bready character and is perfect with two of my favourite hops, Ernest and Hüll Melon. Both varieties have a distinctive, modern fruitiness but also the refined and r ...
Sin Stock
EPOCHAL PHOSPHORUS - Otherworld Brewing ( antigua duplicada)
Sin Stock
Scottish stock pale ale brewed with Scotch Annat and hopped with whole flower Ernest and Hüll Melon. This beer also uses a very rare, Scottish landrace that Burns himself probably tasted, Scotch Annat. It has a deep, bready character and is perfect with two of my favourite hops, Ernest and Hüll Melon. Both varieties have a distinctive, modern fruitiness but also the refined and restrained complexity you get from Kentish and Southern German hops.
It’s highly aromatic with apricot jam, honeydew, black pepper, Gewürztraminer notes and noble hop aromas. The palate has bready malt, ripe fruit, lots of bitterness and subtle acidity. Its an invigorating and refreshing beverage. I’ll be having this with my Burn’s Night smoked-salmon-based starter with watercress. Bitter hops and bitter green leaves lift the rich fish and the fruit aromas of the beer offer pleasing contrast.
7.2% / 750ml
Epochal Barrel Fermented Ales
Epochal Phosphorus
PHOSPHORUS 7.2% Scottish stock pale ale brewed with Scotch Annat from Crafty Maltsters (Fife), hoppe ...d with Ernest from Hukins Hops (Kent) and Hüll Melon from Locher Hopfen (Tettnang) 750ml bottle
Sin Stock
Epochal Phosphorus - Epochal Barrel Fermented Ales
Sin Stock
Wee Beer Shop
Epochal Phosphorus
Description Phosphorus is a pale ale brewed with Scotch Annat barley and hopped with whole flower E ...miner notes and noble hop aromas. The palate has bready malt, ripe fruit, lots of bitterness and subtle acidity. Its an invigorating and refreshing beverage. Epochal say “This beer also us ...
Sin Stock
Epochal Phosphorus - Wee Beer Shop
Sin Stock
Phosphorus is a pale ale brewed with Scotch Annat barley and hopped with whole flower Ernest and Hüll Melon. It’s highly aromatic with apricot jam, honeydew, black pepper, Gewürztraminer notes and noble hop aromas. The palate has bready malt, ripe fruit, lots of bitterness and subtle acidity. Its an invigorating and refreshing beverage.
Epochal say “This beer also uses a very rare Scottish landrace Scotch Annat. It has a deep, bready character and is perfect with two of my favourite hops, Ernest and Hüll Melon. Both varieties have a distinctive, modern fruitiness but also the refined and restrained complexity you get from Kentish and Southern German hops.”
7.2%
750ml bottle
Contains barley.