This unfiltered, naturally carbonated lager is brewed with German Pilsner malt along with Saaz and Hallertau Mittlefrüh hops before being cold conditioned for 30 days. Crisp, clean and frizzing with classic noble hop character.
Beak are a small independent brewery and taproom in the historic brewing town of Lewes. They love making everything from hop-forward IPAs and best bitters to saisons and imperial stouts. Beak also have a mixed fermentation project centered around a 5,000 litre oak foudre, which they use to create beers that showcase ingredients from the surrounding South Downs National Park, including native hops, wild yeast strains and grain grown just down the road. Ver menos