Made like Champagne, with apples instead of grapes. A celebratory, fully sparkling, vibrant cider with tertiary aromas of honey & sweet hay but crisp apple on the palate. It’s a balanced
of sharp apple varieties handpicked from each of the orchards we foster in the Exe valley. These underwent spontaneous primary fermentation before secondary fermentation with champagne yeast and a further two + years maturation on the lees in the bottle before being hand riddled and disgorged. Ver menos