Brouwerij 3 Fonteinen 3 Fonteinen Kweepeer (season 21|22) Blend No. 7
Hop-In
3 Fonteinen Kweepeer (Seizoen 2122) Blend 7
3 Fonteinen Kweepeer (Seizoen 21/22) Blend 7 - Geuze Lambic / 5,9% vol / 75 cl. De 3 Fonteinen Kweep ...erd zijn op lambik afkomstig van 3 verschillende vaten en 8 verschillende brouwsels. Ongefilterd en ongepasteuriseerd. U ...
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3 Fonteinen Kweepeer (Seizoen 2122) Blend 7 - Hop-In
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The Triangle
3 Fonteinen - Kweeper Oogst 2021 - Season 2021 - Assemblage 7 - 5.9% Quince Lambic - 750ml Bottle
5.9% Quince Lambic 750ml Bottle Kweeper Oogst 2021: Lambic with quince. This blend was brewed wit ...h 800 grams of fruit per liter of beer. The quinces are from the Limburg region of Belgium and were hand-picked. Look forward to intense notes of stone fruit! Blend No. 7 (21/22)
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3 Fonteinen - Kweeper Oogst 2021 - Season 2021 - Assemblage 7 - 5.9% Quince Lambic - 750ml Bottle - The Triangle
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750ml Bottle
Kweeper Oogst 2021: Lambic with quince.
This blend was brewed with 800 grams of fruit per liter of beer. The quinces are from the Limburg region of Belgium and were hand-picked. Look forward to intense notes of stone fruit!
Blend No. 7 (21/22)
3er Tiempo Tienda de Cervezas
3 Fonteinen Kweepeer (season 2122) Blend No. 7
Descripción Productor: Brouwerij Tre Fonteinen Estilo: Lambic Color: Dorado % Alcohol: 5,9 Cant ...idad: 75 cl. País: Bélgica
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3 Fonteinen Kweepeer (season 2122) Blend No. 7 - 3er Tiempo Tienda de Cervezas
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Productor: Brouwerij Tre Fonteinen
Estilo: Lambic
Color: Dorado
% Alcohol: 5,9
Cantidad: 75 cl.
País: Bélgica
Windsor Bottle Shop
3 Fonteinen Kweepeer (season 2122) Blend No. 7
750ml 5.9% abv bottling date: 15-12-2021 For this Kweepeer, we used Limburgse, hand-picked ...barrels and eight different brews. The majority of the lambikken used was more than two years old, which brings the weighted average age upon bottling to almost 27 months. The final fruit in ...
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3 Fonteinen Kweepeer (season 2122) Blend No. 7 - Windsor Bottle Shop
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5.9% abv
bottling date: 15-12-2021
For this Kweepeer, we used Limburgse, hand-picked quinces and let them macerate for almost three months on lambikken originating from three different barrels and eight different brews.
The majority of the lambikken used was more than two years old, which brings the weighted average age upon bottling to almost 27 months. The final fruit intensity clocks at 800 grams of quinces used per litre of finished Kweepeer.
Kweepeer is the maceration of hand-picked quinces on traditional lambic. No addition of juices, syrups or artificial sweeteners. Unfiltered. Unpasteurized.