... More

and molasses), aged singularly in Union Horse Rye casks.

Kristy and Lindsay selected these four casks to hold and package independently from the DSN23 release because they showcase an incredibly unique character -- big brown sugar tones with layers of oak and a mild berry with a long, dry finish. Theres a torched sugar/rye spice that almost makes your eyes water, a layer of perfectly crisp New England Autumn leaves, and some soft, well-worn leather that pulls everything together.

A bottle (and draft) tasting pro-tip: If youre planning to taste these rye cask variants one after another, wed recommend nibbling something like Saltine crackers or high-end dark chocolate between brands. Less