CHÂTEAU CAFE Malt - The Beer Lab | Birrapedia
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CHÂTEAU CAFE Malt - The Beer Lab Cyprus

CHÂTEAU CAFE Malt - The Beer Lab

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The Beer Lab products
The Beer Lab products
Belgian coffee malt. First slightly kilned then roasted at up to 220°C.Château Café malt imparts a nutty and distinct coffee flavour and aroma to beers, brings in a coffee note in Stouts and Porters. Adds a smooth mouth feel and complexity to any
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