De Biersalon
3 Fonteinen Pruim Mirabelle (season 2122) Blend No. 21
For this Pruim, we macerated fresh picked-to-ripeness sweet Mirabelle plums.
33,49 €
Beer Shop HQ
3 Fonteinen Pruim Mirabelle (2122) Blend No. 21
Country: BE | Style: Lambic | Size: 750ml | %ABV: 7.4 Bottling date: 21/01/2022 From 3 Fonteinen: Th ...most five months with two young lambikken from three different barrels. We blended with some more young lambik right bef ...
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Biercab
3 Fonteinen Pruim Mirabelle (season...
7.3% | 75 cl 3 Fonteinen - Pruim Mirabelle (season 21|22) Blend No. 21
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Dexter & Jones
3 Fonteinen - Prium Mirabelle No 21
Craft Beer: 3 Fonteinen - Prium Mirabelle No 21 Fresh Craft Beer from our Bottle Shop and Taproom: 3 ... Fonteinen Pruim is the slow and all-natural maceration of hand-picked whole plums or zwetschgen on traditional lambik. No addition of juices, syrups or artificial sweeteners.
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Muted Horn
3 Fonteinen - Pruim Mirabelle (Season 2122) Blend No. 21
3 Fonteinen Pruim is the result of a slow and all-natural maceration of hand-picked whole plums or z ... Unpasteurised. For this Pruim, 3 Fonteinen macerated fresh picked-to-ripeness sweet Mirabelle plums. Maceration took a tad over four months. For both maceration and blending, 3F used ove ...
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Pien
Brouwerij 3 Fonteinen Pruim Mirabelle (season 2122) Blend No. 21
For this Pruim, we macerated fresh picked-to-ripeness sweet Mirabelle plums....
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Quaff Webshop
3F Pruim Mirabelle Season 2122 Blend 21 Lambic Mirabelle 7,3%
Lambic à la mirabelle. Bière de fermentation spontanée de type Lambic avec élevage en barriques, av ...217;un assemblage de Lambics, présentant un temps d’élevage moyen de 25 mois. Profil : acide, funky, rustique, fruité. Bouteille issue du Blend n°21 de la Saison 21/22. Embouteillée le ...
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Bier Atelier Renes
3 Fonteinen - Pruim Mirabelle Assemblage No.21 20212022
3 Fonteinen Pruim is de trage maceratie van handgeplukte volle (bak)pruimen op traditionele lambik. ...1/2022Voor deze Pruim hebben we verse tot rijpheid geplukte zoete Mirabelle-pruimen gemacereerd.De maceratie duurde iets ...
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