Wildflower X Mike Bennie Foudre Beer #2 Still 750ml Btl - Saccharomyces Beer Cafe

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distinguish The release of Foudre Beer #2 has been long in the making, spending over four years ageing in a single barrel, due to our decision in 2018 to attempt a non-human-inoculated fermentation, ie a lambic-practice-inspired and that fermentation throwing all the expected curveballs which only time can heal. The proof is in the pudding, as they say, and in Foudre Beer #2 we have an incredibly vinous beer with silky texture unlike anything we have released before. So fascinating were the barrel samples, we bottled a portion of this beer without dosage to give you an idea and the opportunity to compare what carbonation does to a drink of this age. Lemon cordial, lime and orange marmalade, peach tea. Engaging nose full of fruits and savoury counterpoints. Sweet vanilla oak and lots of it. An ephemeral palate. Fleeting but intense whilst it’s there. Big lime notes, sweet stone fruit and a strong oak presence. Zippy fruit tingle acidity and a fruit tea tannin brings the palate to a close. - Luke's tasting notes. 750ml Bottle5.3% Less